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Enjoy the sweet taste of Italian Tomato and Truffle Salad topped with fresh basil and a tangy dressing. This salad […]
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Summer Kingfish Carpaccio is a refreshing and elegant dish perfect for warm weather.
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Delight in the fusion of flavours with our Sweet Marsala and Citrus Rice Fritters recipe.
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Layers of ripe tomatoes and savoury prosciutto are nestled in a moist, flavourful dough. Layers of ripe tomatoes and savoury prosciutto are nestled on a moist, flavourful savoury cake batter. Baked to perfection, the cake is inverted, revealing a beautiful mosaic of tomatoes and crispy prosciutto.
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Using a pack of ready-made gnocchi makes this a really quick supper. Peeling the prawns and boiling up the shells takes a few moments but it’s well worth it to extract every bit of their wonderful flavour.
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Whether it’s served sizzling from the BBQ for the lunch crowd, gracing plates at family dinners, slow roasted to perfection, or expertly carved up for a Sunday roast, pork is a veritable melt-in-your-mouth treat.
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Indulge in a hearty and satisfying meal with our Lamb and Caramelised Fennel Bolognese recipe.
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These Tunisian, Italian and Spanish egg cups are perfect for sharing with friends at a laid-back breakfast or lunch.
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Cannoli are Italian pastries. The tube-shaped shells are fried pastry dough, that is filled with a sweet and creamy mixture usually containing ricotta, Try your hand at making chocolate hazelnut, citron and amaretti or pistachio limoncello cannoli.
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This salad is perfect to serve as a starter with buffalo mozzarella, olives and bread. Serve with a sprinkling of parmesan and a squeeze of lemon.
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Fall under the spell of Italian cuisine with this mixed seafood risotto. Fishing has always been a mainstay of Italian village life.
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Resembling a traditional panforte, this rich Italian chocolate Christmas cake has flavours of orange, honey, roasted hazelnuts and almonds, traditional Christmas fruit mince – and most importantly, dark chocolate! This cake will make a pretty addition to any Christmas table.
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Pears are a great ingredient to use in your baking. This Torta di Ricotta e Pere is gorgeous and will leave everyone who indulges in awe.
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Pears are a versatile ingredient that bring texture and richness to your baking. There are numerous varieties to choose from and they are delicious in sweet treats like this Italian Sweet Bread with Caramelised Pears.
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This delicious snapper recipe is perfect for a healthy dinner that is super easy to whip up mid-week. It’s the perfect crowd pleaser whether you’re entertaining or just cooking for the family.
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What could be better than a basket of these warm Pistachio and Cranberry Mini Panettone on a cold morning? Panettone […]
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Add a personal touch to this years gifts and treat friends and family to this Orange, Fennel and Pine Nut […]
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This recipe combines the rich, velvety texture of avocado with the savoury goodness of goat’s cheese and perfectly seared prawns, creating a delectable starter or easy lunch.Â
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Pancetta Polpette are the best Italian meatballs ever invented! . Made with simple ingredients. The meatballs are wrapped in pancetta […]
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This delicious Raspberry and Salted Lemon Pudding Cake with Toasted Italian Meringue combines the sweetness of raspberries, the tanginess of […]
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For a seafood feast try this decadent Italian Baked Mussels with Rice and Potato (Rizzo Con Cozze e Patate) Baked […]
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Paccheri is a large, wide tube pasta that’s shorter than cannelloni but significantly wider. It’s perfect for pairing with rich, […]
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