Recipes by Ingredient

Spanish Chicken with Roasted Cherry Tomato Romesco Recipe

Embrace warm flavours and try our Spanish Chicken with Roasted Cherry Tomato Romesco Recipe. With smoked paprika, cherry tomatoes bursting […]...

Recipes by Ingredient Topics

Spice-rubbed Pork Ribs

These spicy ribs are hard to beat.

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Our Favourite Schnitzel Recipes

Schnitzel is always a family favourite. Check out some of our yummiest schnitzel recipe’s that are perfect to add into your dinner rotation

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Ricotta Torte with Marsala Soaked Fruits

Serves 8 Marsala Soaked Fruits 1½ cups marsala 2 tbsp caster sugar 250g dried figs, sliced in half 1 cup […]

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Father’s Day Feast

  MASTER RECIPE: Spice-rubbed Pork Ribs Makes ¾ cup spice mix. ½ cup brown sugar 2 tbsp smoky paprika 1 tbsp […]

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Lamb Leg Roast 3 Ways

Try Silver Fern Farms 3 takes on a classic lamb cut.

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Lamb & Mint Yoghurt Pizza

Try this delicious Silver Fern Farms Home Cook of the Year finalist recipe, created by MiNDFOOD reader, Gemma Black using Silver Fern Farms Lamb Steaks.

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Roasted Coconut Chicken

Warm yourself up with this scrumptious flavoured chicken.

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Indulge in the best of both worlds

Cheese and coffee meet as we blend Nespresso with Whitestone Cheese.

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Whitestone Vintage Five Forks with Oat Crackers & Infused Whiskey

Whitestone Vintage Five Forks with Oat Crackers & Infused Whiskey. Together at last. MiNDFOOD Promotion Pair the award-winning Vintage Five […]

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Game Day Menu Planner

  If you’re hosting game day at your place this weekend, we’ve got your menu sorted with these crowd-pleasing recipes that […]

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Thyme-baked Chicken with Black Pudding Stuffing

A delicious and unique take on baked chicken. Learn how to make this thyme-baked chicken with black pudding stuffing from the comfort of your own kitchen!

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How to Make the Perfect Cheese Platter

Discover how to make the perfect cheese platter, working with the innovative Samsung Family Hub, a four-door fridge with wi-fi connectivity, and cameras on the inside to help you keep track of your groceries.

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Whitestone Lindis Pass Camembert with Drunken Fruit and Caramel Sauce

This creamy camembert and poached fruit recipe is an entertainer’s dream – it’s oh so easy, delicious and impressive, and it works as both an appetiser and an indulgent after-dinner treat.

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Custard Baklava with Mandarin Syrup

Custard Baklava with Mandarin Syrup Serves 12 200g butter 200g walnuts 200g pistachios 3 tsp ground cinnamon 2 tsp freshly […]

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Chermoula Fish Tagine

Chermoula Fish Tagine. This hearty stew will warm you from the inside-out and is the ultimate comfort food for the […]

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Quinoa Anzac Cookies

Quinoa Anzac Cookies. The classic ANZAC biscuit is rich in history and heavy on the sugar. Bring the old favourite […]

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Crispy Brown Rice and Fruit Slice

Forget about store bought muesli bars. Try this easy Crispy Brown Rice and Fruit Slice using what you have in […]

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Sirloin Skewers with Charred Caprese

Sirloin Skewers with Charred Caprese. Cook these delicious skewers for a great family dinner or quick and easy supper.  Serves 4 […]

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Spelt and Buttermilk Scones

These light and pillowy buttermilk scones match perfectly with jam and fresh cream for a sun-kissed morning tea gathering.

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Lebanese Spiced Lamb with Semolina Flatbread & Tzatziki

A delightful dish for the whole family. Lebanese Spiced Lamb with Semolina Flatbread & Tzatziki Serves 4 Extra virgin olive […]

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Make Your Own Mustard

The perfect mustard to go with any dish. Once you’ve made it, you’ll never buy store bought again.

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Whitestone Windsor Blue Soufflé

Whitestone’s Vintage Windsor Blue is delicious to enjoy on its own, and is equally good in recipes. The addition of Vintage Windsor Blue to these indulgent individual soufflés brings a big flavour punch. Treat your guests to a sophisticated dinner party classic or simply treat the family.

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Grilled Summer Vegetable Tarts with Cashew Aioli

Grilled Summer Vegetable Tarts with Cashew Aioli. A delightful plate to take to any occasion this festive season. Makes 8 tarts […]

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Asparagus, Broccoli, Tuna & Chilli Crepes

Asparagus, Broccoli, Tuna & Chilli Crepes. It is savoury, bright and naturally sweet from the asparagus and broccoli, with just a […]

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