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Chicken Breasts

Crusty Bread with Breaded Chicken Strips, Chilli Mayo & Marinated Onions

With golden brown and crispy breaded chicken strips, pickled red onion, mustard, gouda and a chilli mayo on crusty bread, this open sandwich is a perfect lunchtime option.

Sumac Chicken with Barley Tabouli and Feta Dressing

Sumac Chicken with Barley Tabouli and Feta Dressing. Welcome Spring with this flavoursome and fresh dish. Indulge in the earthy […]

Sumac Chicken with Watercress, Pomegranate and Walnut

Sumac is a spice with a tart flavour. Use as a rub for succulent chicken and give your weeknight meal a lift.

Monsoon Poon’s Singapore Fried Noodles

Bursting with sweet and spicy flavours, this famous Singapore fried noodle dish will have you hooked.

Avocado, Pumpkin and Haloumi Quinoa Salad

Avocado, Pumpkin and Haloumi Quinoa Salad. Nadia Lim shares her spectacular gourmet and gluten-free avocado, quinoa and haloumi salad recipe. Serves […]

Chicken, Haloumi & Asparagus

Chicken, Haloumi & Asparagus recipe, brought to you by MiNDFOOD.

Stir-Fried Snowpeas with Chinese-Flavoured Chicken

Stir-Fried Snowpeas with Chinese-Flavoured Chicken. This dish packs a flavour punch, with its crunchy snow peas and spicy Chinese-inspired sauce. Vegetarians […]

Steamed Chicken Breast  in Herb Curry Sauce

Spice up some healthy steamed chicken with this fresh and tangy herb curry sauce. Combining mint and parsley with the Thai flavours of lime, coconut and fish sauce, this dish is perfect served with fluffy rice.

Thai-flavoured Fritters with Chicken

Thai-flavoured fritters with chicken recipe, brought to you by MiNDFOOD.

Mustard and Garlic Chicken with Baby Carrots

Mustard and garlic chicken with baby carrots, bought to you by MiNDFOOD.

Turkey and vegetable roll-up

Turkey and vegetable roll-up recipe, brought to you by MiNDFOOD.

Poached South Australian Squid with Octopus and Garlic Custard

Poached South Australian Squid with Octopus and Garlic Custard recipe, brought to you by MiNDFOOD. Serves 8 2kg whole southern […]

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