Here’s a lovely, mild Asian soup for a cool autumn evening meal. Laksa is a spicy coconut broth full of fresh vegetables, noodles and stir fried chicken, from MiNDFOOD.
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This Chinese duck and noodle recipe is deceptively simple once you have a pot of hoisin sauce in the fridge. The secret ingredient is the juice of fresh mandarins which are currently in season.
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Stir-Fried Duck with Walnuts and Pomegranate Molasses recipe, on MiNDFOOD.
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Bakwan Fritters with Garlic Sauce recipe, brought to you by MiNDFOOD.
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