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Ravioli and Tortellini

Pea, Ricotta & Asparagus Tortellini with Burnt Saffron Butter

Pea, Ricotta & Asparagus Tortellini with Burnt Saffron Butter. A creamy and delicious vegetarian pasta dish. Serves 4-6 2 tbsp […]

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Ravioli with Roasted Pumpkin and Sage Butter recipe, brought to you by MiNDFOOD.

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