In Season: Winter Recipes

Rosti with Rare Roast Beef and Horseradish Cream

Potato, beef and horseradish is a combination sure to sate any appetite. Simply combine horseradish root with sour cream and lemon juice for a quick horseradish cream.

Read more

Spiced Fish Curry with Basmati Rice, Mango Chutney and Lime Pickle

The fruit from the tamarind tree is used widely in South Asian and Central American cuisine. It is prized for its sour spicy flavour and used often as a base for chutneys which are served to complement rice and white meat.

Read more

Slow-Cooked Pork with Baby Pumpkins

Slow-Cooked Pork with Baby Pumpkins recipe, brought to you by MiNDFOOD.

Read more

Polpettes with White Wine and Lemon

Polpettes with White Wine and Lemon recipe, brought to you by MiNDFOOD.

Read more

Roast Pork Cutlets with Rhubarb Chutney

Roast Pork Cutlets with Rhubarb Chutney recipe, brought to you by MiNDFOOD In Season Recipes.

Read more

Roasted Rhubarb, Granola and Yoghurt Parfait

Roasted Rhubarb, Granola and Yoghurt Parfait recipe, brought to you by MiNDFOOD In Season Recipes.

Read more

Show More Arrow

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.

Member Login

Wintertime calls for hearty fare to warm your bones and nostalgic recipes to celebrate the holidays with your family and friends. Browse our extensive In Season: Winter Recipes collection of recipes perfect for winter months.

From pumpkin soup to chicken casseroles, beef strognoff to pasta bakes, in the winter time you need hearty recipes to keep you warm and that’s what this collection is all about!

These recipes are always a hit when you’re craving warm and satisfying foods in the cold months. Winter is the season for Roasts, Casseroles, Slow Cooked Meals and Baked Desserts. Make the most of winter greens like spinach and bok choy in Stir Fry Dishes.  Start with a hearty Soup, make your favourite Comfort Food and round it off with a well-earned Pudding.