Pasta with Lemon, Garlic & Parmesan
Embrace the simple and divine flavours of Italy with this lemon, garlic and parmesan pasta. With garlic simmered in white wine and lemon juice, this dish has all the best flavours.
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Zucchini & Anchovy Salad
This salad is perfect to serve as a starter with buffalo mozzarella, olives and bread. Serve with a sprinkling of parmesan and a squeeze of lemon.
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Lemon Slab with Citrus Curd and Cream
Welcome the warmer weather with this festive citrus cake.
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Melon and Prosecco Granita
Try this refreshing Melon and Prosecco Granita recipe, created by Sandra Foti of Melbourne’s Piccolina Gelateria.
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Puffed Souffle Pancakes
Puffed Souffle Pancakes Recipe. For a truly noteworthy beginning to Christmas Day, or a holiday brunch worth savouring, celebrate with […]
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Cranberry & Caraway Seed Granita
A refreshing and colourful palate cleanser to accompany a summery festive feast
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Kedgeree
Kedgeree is an easy-to-make dish that is great to share with friends and family. It is thought to have originated from the rice-and-bean dish known as khichri in India.
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Cherry & Pistachio Cassata Ice-Cream Sandwiches With Lemon Biscuits
Cherry & Pistachio Cassata Ice-Cream Sandwiches With Lemon Biscuits. The cherry, pistachio, lemon and vanilla in this recipe are the perfect […]
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Macerated Berries
How to make macerated berries, the perfect christmas gift or quick dessert option.
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Piri Piri Chicken
The cooking aromas of this delicious Portuguese barbecue chicken will have you salivating long before it even reaches your mouth.
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Passionfruit, White Chocolate and Cheese-Fake
Passionfruit, White Chocolate and Cheese-Fake Serves 4 Base: ¾ cup (110g) raw almonds ¼ cup (50g) pistachios 1 cup (90g) […]
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