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Sage

Italian Stuffed Turkey Breast with Verjuice & Roasted Pears

Wrapped in prosciutto after being stuffed with Italian-inspired pork herb mixture, these turkey breasts are sure to be succulent and packed full of flavour.

Pancetta Wrapped Turkey

Pancetta Wrapped Turkey. A modern twist to a Christmas classic, this pancetta wrapped turkey is a great addition to your festive […]

Fennel Pork and Veal Meatballs Recipe

We think this is the perfect Fennel Pork and Veal Meatballs recipe. Follow the steps below and you’ll have added […]

Pork Schnitzel with Apple and Witlof Slaw

Give some more flavour to your schnitzels by adding fennel seeds, sage and parmesan to your breadcrumb mix. Serve with a delicious apple and witlof slaw.

Sage & Prosciutto Melts

These cheesy melts are the perfect way to let fragrant sage shine, teamed with delicious prosciutto and three cheeses.

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