Sign in / Register

Winter

Sweet Potato & Coconut Soup with Curry & Lime Garlic Bread

A fabulous way to fight waste and save time and money is to make a big batch of food and freeze it. That way, when you need to feed hungry mouths in a flash, you don’t need to think twice: just thaw, reheat and you’re ready to go. Keep the winter chills at bay with this warming sweet potato and coconut soup with hot crunchy garlic bread. This simple recipe can stay frozen in your freezer for months and reheated at your convenience.

Read more

Comforting Winter Menu

Indulge this week with these delicious and warming winter meals.

Read more

Tasty Mid-Winter Menu

Tasty Mid-Winter Menu. Embrace the winter months and experiment with our favourite delicious soups and rich home-made curries.  Vegetarian Gozleme Get […]

Read more

Maple-roasted Pumpkin Soup with Chorizo and Spiced Pepitas

Maple-roasted Pumpkin Soup with Chorizo and Spiced Pepitas – Reinvent a classic with our take on pumpkin soup ¼ cup […]

Read more

Ginger and Treacle Pudding with Orange Caramel Sauce

Ginger and Treacle Pudding with Orange Caramel Sauce. Sticky and delicious, this ginger and treacle pudding is sure to become a winter favourite.

Read more

Four Healthy Winter Tonics

With winter upon us, a sharp, tangy tonic often provides the boost you need. Lemons, honey, ginger and garlic have long been used to help fight winter ailments. These tonics also use miso, cayenne pepper, apple cider and turmeric as they have antibacterial properties and vitamins.

Read more

Duck Ragu and Kirsch Cherry Pie

Duck Ragu and Kirsch Cherry Pie. Is there anything better than a slice of pie in winter? Try this recipe […]

Read more

Brussels Sprouts with Blue Cheese and Brandy Sauce

Brussels Sprouts with Blue Cheese and Brandy Sauce. Take advantage of in-season brussels to whip up this easy and delicious […]

Read more

Slow-Cooked Jerk Pork with Dirty Rice

  Serves 4 3 green shallots, chopped 2 large onions, chopped, plus 1 extra, sliced 3-4 green chillies, deseeded, chopped […]

Read more

Slow Roasted Lamb with Lemon & Olive Cous Cous

Slow Roasted Lamb with Lemon & Olive Cous Cous. Cooked slow and low, this melt-in-your-mouth lamb dish is the ultimate winter […]

Read more

Winter Bliss Bowl

This nourishing winter bliss bowl is bursting with flavour and ingredients to heal and replenish. 

Read more

Moroccan Beef Harira with Labna

Moroccan Beef Harira with Labna. This Moroccan dish is full of flavour and will satisfy the largest of appetites. Perfect for […]

Read more

Muscovy Duck Breast with Cumquat Relish, Potato & Chive Griddle Cake

Muscovy Duck Breast with Cumquat Relish, Potato & Chive Griddle Cake. Surprise guests with a delicious take on roast duck by […]

Read more

Pepper & Mustard Skirt Steak with Barley Salad

  Serves 4 800g beef skirt steak 2 tbsp seeded mustard 1 tbsp horseradish cream 1 tsp coarse milled black […]

Read more

Smoked Paprika Chicken Marylands Recipe

This smoked paprika chicken marylands recipe is simply mouth-watering and suits any lunch or dinner setting. Smoked Paprika Chicken Marylands […]

Read more

Nabeyaki Udon Noodles

This authentic Japanese soup is the perfect winter-weather pick-me-up. Use leftover cooked chicken for a hearty dish that’s ready in under 20 minutes.

Read more

Marinated Labne

Labne is a Lebanese-style cream cheese thats usually marinated in olive oil, herbs and spices and arguable the easiest cheese to make at home.

Read more

Slow-Roasted Cumin Lamb Shoulder with Marinated Labne

Give your traditional Sunday roast a Middle-Eastern twist with a sticky, spicy rub. Top with fresh herbs, pomegranate and creamy homemade labne.

Read more

Nasi Goreng Recipe

Try this Nasi Goreng Indonesian staple with an inventive twist, high in texture and flavour.

Read more

Mushroom, Kale & Pork Lasagne

Elevate your lasagna game with our delicious, cheesy masterpiece. This flavourful twist on the classic dish combines the earthy richness of porcini mushrooms and the vibrant freshness of kale, creating a lasagne that is sure to tantalise your taste buds and leave you craving more.

Read more

Massaman Lamb Curry

For a hearty and delicious winter meal you can’t look past a curry. This slow cooked lamb massaman is packed full of fragrant spices. Serve with delicious coconut rice and pickled cucumber and radish for a weeknight winning meal.

Read more

T-Bone Steak with Balsamic and Onion Sauce and Hasselback Potatoes

T-Bone Steak with Balsamic and Onion Sauce and Hasselback Potatoes. This rustic T-bone steak dish is pub fare at its best. […]

Read more

Whole Baby Flounder with Brown Butter, Capers, Pepperdew and Macadamia Nuts

Whole Baby Flounder with Brown Butter, Capers, Pepperdew and Macadamia Nuts. Beurre noisette, as the French call it, translates to […]

Read more

Vegetarian Samosas

This vegetable curry is the perfect meat-free mid-week meal for the cool-weather months.

Read more

Show More Arrow

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.

Follow Us

Envelope Facebook-f Twitter Instagram Pinterest-p

© MiNDFOOD 2023. All rights reserved.

Privacy Policy

Web Policy

The Fold - NZ WordPress Design & Development

Member Login