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Winter

Lemongrass, Clam and Mussel Chowder

This impressive soup is surprisingly easy to create and, ready in under 30 minutes, is great for a winter weeknight meal.

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Sausage, Lentil and Chickpea Stew

Lentils are traditionally eaten on New Year’s Eve in Italy as they are supposed to bring prosperity, wealth and luck for the coming year. They are usually paired with cotechino – an Emilian sausage made primarily of pork rind, which requires very long, gentle cooking

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Carolina’s Meatloaf

A mainstay of Tuscan cooking, polpettone – meatloaf – was historically a way to use up precious leftovers from the previous day’s lesso (boiled meats), but is nowadays a dish in itself made with good minced beef.

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Warming Winter Salad Recipes

Be inspired by our tasty winter salads and get your fresh food fix all year long.

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Sweet Potato and Coconut Soup with Curry Garlic Bread

A fabulous way to fight waste and save time and money is to make a big batch of Sweet Potato and Coconut Soup with Curry Garlic Bread and freeze it. Keep the winter chills at bay with this warming sweet potato and coconut soup with hot crunchy garlic bread. This simple recipe can stay frozen in your freezer for months and reheated at your convenience.

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Salmon and Brussels Sprout Salad Recipe

Boost your omega-3 intake with this protein-packed Salmon and Brussels Sprout Salad Recipe featuring seared salmon, kipfler potatoes, and Brussels […]

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Kumara Soup with Maple Bacon and Sage Grissini

Kumara Soup with Maple Bacon and Sage Grissini is a winter warming meal. Make the most of seasonal produce, cooked […]

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Comforting Winter Menu

Indulge this week with these delicious and warming winter meals.

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Tasty Mid-Winter Menu

Tasty Mid-Winter Menu. Embrace the winter months and experiment with our favourite delicious soups and rich home-made curries.  Vegetarian Gozleme Get […]

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Ginger and Treacle Pudding with Orange Caramel Sauce

Ginger and Treacle Pudding with Orange Caramel Sauce is a dessert that is perfect for a cold day.

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Four Healthy Winter Tonics

With winter upon us, a sharp, tangy tonic often provides the boost you need. Lemons, honey, ginger and garlic have long been used to help fight winter ailments. These tonics also use miso, cayenne pepper, apple cider and turmeric as they have antibacterial properties and vitamins.

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Brussels Sprout Pasta with Blue Cheese and Brandy Sauce

Take advantage of in-season Brussels and whip up this easy and delicious Brussels Sprout Pasta with Blue Cheese and Brandy […]

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Slow Roasted Lamb with Lemon and Olive Cous Cous

Cooked slow and low, this melt-in-your-mouth lamb dish is the ultimate winter warmer and makes even better sandwiches and salads […]

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Winter Bliss Bowl

This nourishing winter bliss bowl is bursting with flavour and ingredients to heal and replenish. 

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Moroccan Beef Harira with Labna

Moroccan Beef Harira with Labna. This Moroccan dish is full of flavour and will satisfy the largest of appetites. Perfect for […]

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Muscovy Duck Breast with Cumquat Relish, Potato & Chive Griddle Cake

Muscovy Duck Breast with Cumquat Relish, Potato & Chive Griddle Cake. Surprise guests with a delicious take on roast duck by […]

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Smoked Paprika Chicken Marylands Recipe

This smoked paprika chicken marylands recipe is simply mouth-watering and suits any lunch or dinner setting. Smoked Paprika Chicken Marylands […]

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Nabeyaki Udon Noodles

This authentic Japanese soup is the perfect winter-weather pick-me-up. Use leftover cooked chicken for a hearty dish that’s ready in under 20 minutes.

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Slow-Roasted Cumin Lamb Shoulder with Marinated Labne

Give your traditional Sunday roast a Middle-Eastern twist with a sticky, spicy rub. Top with fresh herbs, pomegranate and creamy homemade labne.

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Cauliflower Rice Nasi Goreng

Try this Nasi Goreng Indonesian staple with an inventive twist, high in texture and flavour.

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Mushroom, Kale & Pork Lasagne

Elevate your lasagna game with our delicious, cheesy masterpiece. This flavourful twist on the classic dish combines the earthy richness of porcini mushrooms and the vibrant freshness of kale, creating a lasagne that is sure to tantalise your taste buds and leave you craving more.

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Massaman Lamb Curry

For a hearty and delicious winter meal you can’t look past a curry. This slow cooked lamb massaman is packed full of fragrant spices. Serve with delicious coconut rice and pickled cucumber and radish for a weeknight winning meal.

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T-Bone Steak with Balsamic and Onion Sauce and Hasselback Potatoes

T-Bone Steak with Balsamic and Onion Sauce and Hasselback Potatoes. This rustic T-bone steak dish is pub fare at its best. […]

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Whole Baby Flounder with Brown Butter, Capers, Pepperdew and Macadamia Nuts

Whole Baby Flounder with Brown Butter, Capers, Pepperdew and Macadamia Nuts. Beurre noisette, as the French call it, translates to […]

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