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Spring

Asparagus & Ricotta Focaccia

Tender bright green asparagus is a springtime favourite. Baked here with garlic, lemon and ricotta on top of a golden and crunchy bread, this focaccia celebrates in-season asparagus and is a pretty addition to a table when entertaining.

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Spring Vegetable Pizzas

Spring Vegetable Pizzas. A delicious vegetarian pizza with greens and basil.  Makes 2 large pizzas 1 cup tomato passata or […]

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The ultimate picnic feast

Four delicious recipes perfect for taking on a picnic this spring.

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How To Make The Perfect Poke Bowl

How To Make The Perfect Poke Bowl? Ok, so for me, what makes the perfect poke bowl is the sum […]

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Whitestone Lindis Pass Wholemeal Brie Pizza

Whitestone Lindis Pass Wholemeal Brie Pizza. What could be more tempting than the aroma of freshly baked pizza? This easy-to-make […]

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Sumac Chicken with Barley Tabouli and Feta Dressing

Sumac Chicken with Barley Tabouli and Feta Dressing. Welcome Spring with this flavoursome and fresh dish. Indulge in the earthy […]

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Spring Primavera Stuffed Pasta Shell Bake

Spring Primavera Stuffed Pasta Shell Bake. With beautifully balanced flavours and using the best of the new season’s produce, this dish […]

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Moroccan Lamb with Pickled Beetroot & Tahini Yoghurt

Moroccan Lamb with Pickled Beetroot & Tahini Yoghurt. This is the perfect quick and easy midweek meal. Simply toast bread, […]

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Lemongrass Chicken with Green Papaya Salad

Midweek meals have never been easier than these simple lemongrass chicken skewers. Marinate ahead of time for an easy and delicious dinner.

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Smoked Gnocchi with Seared Scallops

Smoked Gnocchi with Seared Scallops. The weekend is the perfect time to make your own gnocchi. Pair with in-season broad […]

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Poached Chicken Waldorf Salad on Rye

Poached Chicken Waldorf Salad on Rye. The crisp components of the classic Waldorf salad work perfectly piled on top of crusty […]

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Turkish Inspired Chicken with Apricots, Ginger, Saffron and Pistachio Nuts

Turkish Inspired Chicken with Apricots, Ginger, Saffron and Pistachio Nuts. Combine dried fruit, nuts and spices for a fragrant chicken dish […]

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Pork and Spring Onion Stir-Fry with Noodle Baskets

Egg noodle baskets are a fun way to serve this quick and delicious pork and spring onion stir-fry.

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Pear, Rhubarb and Coconut Crumble

Use in-season pears to create this comforting crumble and enjoy as an after-dinner treat or an early-morning indulgence.

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Tuna Tartare, Avocado and Horseradish

This tartare recipe is so refreshing and easy to create. Simply mix, season and serve with fried tortilla bread or corn chips.

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Spring Lamb Stew with Fresh Mint Sauce & Buttered Parsley Couscous

Spring Lamb Stew with Fresh Mint Sauce & Buttered Parsley Couscous. Celebrate the season with this rustic ode to spring-time […]

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Modern Prawn Cocktail with Bloody Mary Cocktail Sauce

For a winning appetiser, drizzle prawn cocktails with our tangy bloody Mary dressing and sprinkle with cayenne breadcrumbs.

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Spring Bean Quinoa Salad

Spring Bean Quinoa Salad. Beans are one of the most versatile ingredients of the season. Combine different varieties of the […]

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Trout in Sage & Cider Sauce

RECIPE: Trout in sage & cider sauce. Brought to you by MiNDFOOD. The juicy, subtle sweetness of cider makes it […]

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Apple & Caramel Cobbler

Fill the house with the smell of apples, cinnamon, and pastry this weekend, with this classic family favourite.

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Smoky Baked Beans

Treat your loved ones to a special breakfast this weekend, like these delicious smoky baked beans. Serve with sourdough toast, a piping hot cup of coffee.

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Pork Satay with Green Papaya Salad

Evoke the flavours of Asia with these pork skewers marinated in a sweet, crunchy peanut satay sauce.

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Steamed Chicken Breast 
in Herb Curry Sauce

Spice up some healthy steamed chicken with this fresh and tangy herb curry sauce. Combining mint and parsley with the Thai flavours of lime, coconut and fish sauce, this dish is perfect served with fluffy rice.

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Sticky Pork Chops

Combining the Asian flavours of soy, sesame and spice with budget-friendly pork chops, this recipe is certain to become a family favourite.

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