William Curley’s Maple Praline Truffles

Maple syrup is one of William Curley’s favourite ingredients.

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Poppy Seed Cake with Frosting and Sesame Seed Praline

The vanilla mascarpone frosting and golden praline shards add a richness to this fluffy poppy seed cake. Perfect for your […]

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Zabaglione Brulee with Hazelnut Praline

An Italian twist on the classic French dessert, this Zabaglione Brulee features a dash of marsala. Top with hazelnut praline shards for a dessert that is bound to impress.

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Hazelnut Fudge with Vanilla Cream

This delectable chocolate fudge recipe is perfect with a sprinkling of crushed hazelnut praline and a generous dollop of vanilla […]

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