Desserts

8 Vegan Recipes For Your Christmas Menu

8 Vegan Recipes For Your Christmas Menu Catering for a vegan diet this Christmas? These 8 Vegan Recipes For Your […]...

Desserts Topics

Strawberry & Sparkling Rosé Semifreddo

RECIPE: Strawberry & Sparkling Rosé Semifreddo, White Chocolate Brownie, Dried Strawberry Petals. Ebonnie Newby, head chef at Esca Bimbadgen Winery […]

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Mocha Ice-Cream Sandwiches with Florentines

Creating this tower of delicious dessert is easier than you think. Guests at your next dinner party are sure to […]

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Apple & Caramel Cobbler

Fill the house with the smell of apples, cinnamon, and pastry this weekend, with this classic family favourite.

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Classic French Creme Brulee

This classic French dessert is hard to beat, when done right. Crack through the crisp toffee top to unearth the delicious creamy custard.

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Coconut & Kaffir-Lime Creme Brulee

Take this classic French dessert to the east, with coconut, and the aromatic flavours of kaffir-lime and ginger.

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Zabaglione Brulee with Hazelnut Praline

An Italian twist on the classic French dessert, this Zabaglione Brulee features a dash of marsala. Top with hazelnut praline shards for a dessert that is bound to impress.

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Bramley Apple parfait, white chocolate and blackberry

Ben Batterbury from The Rees Hotel in Queenstown shares one of his favourite dessert recipes.

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Canterbury Apple Tart

Apple Tart can be traced back to 14th century England. The first recorded recipe was written by Canterbury Tales author Geoffrey Chaucer in 1381.

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Ginger Pudding With Butterscotch

Ginger Pudding With Butterscotch. Nothing says winter like a piping hot ginger pudding with sweet butterscotch sauce; a classic British dessert. […]

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Chocolate Peppermint Slice

Chocolate Peppermint Slice.  This no fuss, bake and refrigerate chocolate slice is the perfect after dinner delight. Great for when […]

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Vanilla-Roasted Rhubarb with Rice Pudding

With its great colour and distinct flavour, rhubarb is an ideal accompaniment to sweet desserts such as rice pudding.

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Fresh Date and Banana Pudding

Fresh Date and Banana Pudding recipe, brought ot you by Weight Watchers and MiNDFOOD.

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Icy Poles

A fantastic way to use in-season fruit these refreshing icy poles are great for entertaining on the weekends. Made with real fruit and no preservatives they’re a great way to get the kids in the kitchen.

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Raspberry and Peach Cheesecake Trifle

Raspberry and Peach Cheesecake Trifle recipe, brought to you by Weight Watchers and MiNDFOOD.

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Strawberry Mascarpone Terrine

Strawberry Mascarpone Terrine. To really wow your guests this Christmas, whip up this tasty terrine of strawberry and mascarpone. The […]

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Rosewater Meringues

These sweet delicate meringues melt in the mouth and look wonderful piled high on a cake stand or platter

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Chocolate Mousse Layer Cake

Chocolate Mousse Layer Cake. Satisfy everyone’s sweet tooth this Christmas with this decadent chocolate cake. With layers of mousse and delicious […]

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Chocolate Almond Mousse

Chocolate Almond Mousse, brought to you by MiNDFOOD.

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Irish Coffee Cream Cupcakes

Get your next caffeine fix with our flavoursome Irish Coffee Cream Cupcakes.

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Chocolate and Caramel Cupcakes

Nothing keeps the kids happier than freshly baked cupcakes, and with a chocolate and caramel topping this is the perfect treat for all the family.

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Raspberry Jelly Sponge

Combine two kids’ favourites, raspberry jelly and sponge, to create this delicious cake that is perfect for parties. Decorate with cream whipped into soft peaks and a sprinkle of fresh raspberries.

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Peanut Blondies

Deliciously-dunkable, these chewy-centred white-chocolate and peanut biscuits are so easy to make.

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Fresh Fruit Pavlovas

Pavlovas recipe, brought to you by MiNDFOOD.

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Custard Slice

Sweet and sticky custard encased in crisp puff pastry, these custard slices are a real treat for kids and adults alike. Decorate with toasted flaked almonds and a sprinkle of icing sugar before serving.

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