Yeast Bread

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Yeast Bread Topics

Smoked Salmon and Rocket Mini Bagels

These delicious mini bagels are almost too cute to eat! Smoked Salmon and Rocket Mini Bagel Recipe Preparation: 45 minutes […]

Zucchini, Chilli and Gruyère Buns

These Zucchini, Chilli and Gruyère Buns have a cult following amongst our morning customers. Toasted with butter and a sprinkle […]

Toast with St Clement’s Curd

This orange and lemon curd is to die for.

Our Favourite Bagels

The best way to start your day!

Chocolate Rugelach

American rugelach are made with a flaky pastry dough that usually contains cream cheese, either instead of or in addition to butter.

Lebanese Spiced Lamb with Semolina Flatbread & Tzatziki

A delightful dish for the whole family. Lebanese Spiced Lamb with Semolina Flatbread & Tzatziki Serves 4 Ingredients: Extra virgin […]

White Chocolate Cream Cheese, Banana and Caramel Bagels

These delightful bagels are seriously indulgent and the perfect treat for Christmas morning or for when you’re feeling festive.

Candied Bacon & Avocado Bagels

Beautifully adorned bagels are the ultimate way to start the day. Try this recipe for caramelised tomato and bacon bagels is a Christmas winner.

Bagels

Beautiful bagels with the ultimate toppings for the festive breakfast table this Christmas.

Asparagus, Broccoli, Tuna & Chilli Crepes

Asparagus, Broccoli, Tuna & Chilli Crepes. It is savoury, bright and naturally sweet from the asparagus and broccoli, with just a […]

Shawarma

The traditional way to roast meat for shawarma is on a revolving, vertical spit where joints of lamb, chicken, beef, veal and water buffalo are cooked slowly, often for up to a day. The meat is then thinly sliced and served topped with tahini before being served on a plate or wrapped in a soft flatbread. As not many of us have a revolving spit in our kitchens, pay-frying the meat – in this case chicken – is a more practical way to cook a shawarma at home.

Sundried Tomato and Pesto Crusty Cob Loaf

Sundried Tomato and Pesto Crusty Cob Loaf. A family sized cob loaf that uses the benefits of cast iron to create […]

Pistachio Dukkah  Olive Wafers with Baba Ganoush

For a quick and easy flavour hit you can’t go past this flavoursome crowd pleaser.

Roti

The basic, everyday wholewheat flatbread (also known as chapati) adds a chewy, nutty element to your meal.

Near-instant Easy Naan Bread

This is the quickest naan you will ever cook. It comes together in minutes, needs only a short knead, then cooks again in a moment. On the table in less than 15 minutes.

Paratha Three Ways

If these flaky, slightly crisp flatbreads are a favourite of yours, you’ll be delighted to know you can prepare and cook them in minutes. There is a knack to them, but you will pick it up very quickly. These are two of my favourite parathas, but you can add anything you like.

Superfood Peshwari Naan

These naans are easy to make and as visually stunning as they are delicious, as well as being full of […]

Bake Bar Gluten-Free Hot Cross Buns

Bake Bar Gluten-Free Hot Cross Buns. For a delicious gluten-free alternative to this Easter treat, plan ahead for an impressive breakfast […]

Sourdough Crumpets with Spring Salsa

These revolutionary crumpets are so easy to make, and a great way to use up extra sourdough starter that would otherwise be thrown away. They are naturally dairy and egg free, and can be made gluten-free.

Chocolate Chip Hot Cross Buns

Make your own Hot Cross Buns spiked with chocolate for the perfect Easter breakfast treat.

Greek Easter Plait with Honey & Sesame

Impressive and elegant, this Greek Easter Plait will be a perfect centrepiece for any Easter table.

Kay Grant’s Boston Bun

This recipe is a family favourite, usually served after something savoury at lunchtime. It is fantastic for picnics, too. A must with butter spread on thick slices.

Salted Caramel Pretzel Easter Buns with Caramel Sauce

These sweet homemade pretzels will liven up any Easter table with their oozing caramel dipping sauce.

Potato & Rye Bread

Potato & Rye Bread. Forget your usual white loaf and try this delicious Potato & Rye Bread, it’s the perfect […]

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