Cookies and Biscuits

Oat and Nut Slice

This slice is packed full of tasty dried fruit, nuts, grains and spices. Quick and easy to create it’s perfect for breakfast and great as a lunchbox snack!...

Cookies and Biscuits Topics

Brown Sugar and Pecan Biscuits

These melt-in-your-mouth biscuits can be whipped up in no time and taste dangerously good.

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Mexican Chilli Chocolate Biscuits with Orange Buttercream

Mexican Chilli Chocolate Biscuits with Orange Buttercream. These subtly spiced buttercream biscuits are devilishly good.   Makes 15 300g dark chocolate […]

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ANZAC Crumble with Pears

 Reinvent an Anzac Day classic with this nourishing crumble that is guaranteed to please the masses.

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Double Choc Chip Pan Cookie with Spiced Ginger Icing

This is a serious game changer. Subtly spiced and warming from the inside-out, this pan cookie is guaranteed to please the masses.

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Healthy “Monte Carlos” Biscuits

The classic biscuit gets a healthy makeover with this refined sugar free version.

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Ginger Crunch

This raw ginger crunch slice uses buckwheat groats to give the base a crunchy texture. Buckwheat, despite its name, is completely gluten-free.

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Lewis Road Creamery’s Butter Cookies

Lewis Road Creamery’s Butter Cookies. Gluten free, nut free and refined sugar free – this wholesome cookie recipe is incredibly easy […]

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December Christmas

Need some Christmas in July inspiration, then look no further then these three delicious festive treats perfect for a winter celebration.

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Honey Madeleines

For a delicious and simple baking recipe try these classic French baked treats.

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Kids in the Kitchen

Get the kids in the kitchen this holidays with our tried and tested fun and fresh recipes. They’ll love getting their hands dirty!

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Linzer Cookies

These lovely cookies are perfect for giving at Christmas or Valentine’s – although the centres can be cut into circles, stars or whatever shape suits the occasion. The buttery dough is also a versatile go-to when you need an elegant biscuit to decorate (think birthdays or baby showers), or as a crisp bite to counter a creamy, smooth dessert.

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Lemon Myrtle and Macadamia Scones

A delicious, nutty twist on the old classic, these scones are the perfect Anzac Day tea accompaniment.

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ANZAC Biscuits with Macadamias

Commemorate our nation’s history with these delicious macadamia nut Anzac biscuits.

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Our Best Ever Chocolate Recipes

What better to way to celebrate the weekend than with these dark treats. Not only delightfully indulgent, they are easy to make too!

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Chocolate Crackles

This updated version of the childhood classic features slivered almonds and the option of using coconut oil for a healthier twist.

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Chocolate Melting Moments

Who doesn’t love a melting moment, especially when sandwiched together with chocolate and Nutella?

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Walnut and Triple Chocolate Chip Brownies

Brownies are the ultimate indulgence for chocolate lovers. These ones are made more decadent with three types of chocolate and pecans.

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Chia Yoyos with Lemon Cashew Icing

Including superfood chia seeds into your diet is super easy when the recipe is this delicious.

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Alfajores Recipe

To celebrate the launch of Nespresso’s latest Limited Edition Colombian Terroirs, acclaimed chefs Ben Milgate and Elvis Abrahanowicz of Sydney’s Bodega and Porteno have created a recipe for two bespoke alfajores, a popular Colombian treat.

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Berry and White Chocolate Blondies

Get baking and whip up a batch of these blackberry-dotted treats. Quick and easy to make they are perfect with coffee or tea.

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Best ever edible Christmas gifts

Best ever edible Christmas gifts: for a personal, homemade gift, try these delicious treats. Guaranteed to impress and delight friends and family.

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Ginger Ninjas

Ginger ninjas are a twist on the ordinary gingerbread men we see every year.

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Ricciarelli Biscuits

Originating in Siena, these traditional Italian almond biscuits are often shared as Christmas gifts throughout Italy.

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Pistachio Biscotti

Made using the traditional method, this pistachio biscotti is simple to prepare and doubles as a great gift idea.

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