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A versatile alternative to prawns, scampi are a sweet, succulent delicacy that can make any meal a special event. Dotted with burrata cheese before being grilled, topped with herbs, lemon and served with brightly tangy pickled cucumbers this dish definitely makes for a special (yet simple to make) dinner you could easily whip up on a weeknight.
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With a beautiful rolled puff pastry exterior and the comforting flavours of garlic, leek and mushrooms inside, this mushroom wellington is a fun and festive vegetarian main option for Christmas dinner. Serve with lemony tarragon smashed peas, delicious!
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