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This decadent chocolate cake has not one but two toppings – a vanilla marshmallow cream and a rich dark chocolate and sour cream topping. A final touch of fresh flaked coconut makes this a truly stunning dessert perfect for a special event.
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This rich and totally delectable chocolate mousse cake is from Alexx Stuart’s new book Low Tox Life Food. Serve it hot as a dessert with custard, cream or ice cream, or chilled as a mousse cake – either way your guests are sure to be impressed!
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