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A-Z Recipes

Lamb and Date Tagine with Pomegranate Couscous

Lamb and Date Tagine with Pomegranate Couscous recipe, brought, to you by MiNDFOOD.

Lazy Asparagus Omelette

Lazy Asparagus Omelette recipe by Curtis Stone, brought to you by MiNDFOOD.

Sausage Meatball Pasta Bake Recipe

Sausage Meatball Pasta Bake recipe, brought to you by MiNDFOOD.

Oven-Baked Sausages and Balsamic Tomatoes

For a quick and easy family meal simply combine good-quality sausages with fresh tomatoes, bake for half an hour and serve with fresh basil. Delicious!

Spiced Saffron and Mussel Soup

Spiced Saffron and Mussel Soup recipe, brought to you by MiNDFOOD.

Chicken and Eggplant Coconut Laksa

Here’s a lovely, mild Asian soup for a cool autumn evening meal. Laksa is a spicy coconut broth full of fresh vegetables, noodles and stir fried chicken, from MiNDFOOD.

Grilled Scallops with Broad Beans and Roasted Tomatoes

Grilled Scallops with Broad Beans and Roasted Tomatoes recipe by Curtis Stone, brought to you by MiNDFOOD.

Mango and Passionfruit Tiramisu

Mango and Passionfruit Tiramisu recipe, brought to you by MiNDFOOD.

Spiced Fish Curry with Basmati Rice, Mango Chutney and Lime Pickle

The fruit from the tamarind tree is used widely in South Asian and Central American cuisine. It is prized for its sour spicy flavour and used often as a base for chutneys which are served to complement rice and white meat.

Salmon Carpaccio

Salmon Carpaccio recipe by Tom Valenti, brought to you by MiNDFOOD.

Creamy Banana Hazelnut Porridge

Creamy Banana Hazelnut Porridge recipe, brought to you by MiNDFOOD.

Chicken and Leek Lasagne

Idle in the kitchen putting together this hearty chicken lasagne. It’s comfort food for the masses, and if there’s any left over, it’s delicious reheated for lunch.

Plum and Cinnamon Crumble

Plum and Cinnamon Crumble recipe, brought to you by MiNDFOOD.

Mandarin Duck and Thin Egg Noodles with Asian Greens

This Chinese duck and noodle recipe is deceptively simple once you have a pot of hoisin sauce in the fridge. The secret ingredient is the juice of fresh mandarins which are currently in season.

Potato and Cauliflower Curry

Potato and Cauliflower Curry recipe, brought to you by MiNDFOOD.

Spaghetti Carbonara

An easy Italian classic, Carbonara can be made with prosciutto or hot pancetta to give the dish a slight bite.

Lightly Curry-Spiced Flathead with Red Wine Sauce and Lentils

Lightly Curry-Spiced Flathead with Red Wine Sauce and Lentils recipe by Rick Stein, brought to you by MiNDFOOD.

Calming Rose and Mint Tea

Calming Rose and Mint Tea recipe, brought to you by MiNDFOOD.

Chocolate Caramel Brownies

Chocolate Caramel Brownies recipe, brought to you by MiNDFOOD.

Warm Saffron Semolina with Apple Wafers

Warm Saffron Semolina with Apple Wafers recipe, brought to you by MiNDFOOD.

Vanilla and Maple Syrup Almonds and Pepitas

Vanilla and Maple Syrup Almonds and Pepitas recipe, brought to you by MiNDFOOD.

Vietnamese Chicken and Vegetable Curry

Home made curries are relatively easy to make and always tasty if you use the essential trinity of fresh chilli, ginger and lemongrass. The flavours will enhance over night so make extra for lunch the next day.

Apple and Raspberry Snow Recipe

Apple and Raspberry Snow recipe, brought to you by MiNDFOOD. Did you know you can bake light fluffy meringue by […]

Twice-Cooked Cheese Souffles with Ham

Unlike traditional souffles, which can be tricky to make this Twice-Cooked Cheese Souffles with Ham, is full of nutty, sweet […]

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