A-Z Recipes

Chickpea Crepes with Mushroom Ragu and Goats Curd

Chickpea Crepes with Mushroom Ragu and Goats Curd. A simple vegetarian meal with loads of flavour. Chickpea Pancakes 150g chickpea […]

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Creole Roasted Chicken with Leek Risotto

Creole Roasted Chicken with Leek Risotto. This recipe boasts a creamy risotto with smoky, spicy chicken that is suited for […]

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Ocean Trout with Potato Rosti

Ocean Trout with Potato Rosti Recipe A light and tasty meal with tarragon horseradish cream for a kick. Serves 6 […]

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Toast with St Clement’s Curd

This orange and lemon curd is to die for.

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Bloody Miguel

This tomato-based drink is sure to give you a spicy kick.

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Kedgeree

Kedgeree is an easy-to-make dish that is great to share with friends and family. It is thought to have originated from the rice-and-bean dish known as khichri in India.

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Green Olive & Herb Pork Belly with Lemon Broad Beans & Artichoke

Green Olive & Herb Pork Belly with Lemon Broad Beans & Artichoke. You can’t go wrong with pork belly, and this easy, light […]

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Pea, Ricotta & Asparagus Tortellini with Burnt Saffron Butter

Pea, Ricotta & Asparagus Tortellini with Burnt Saffron Butter. A creamy and delicious vegetarian pasta dish. Serves 4-6 2 tbsp […]

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Spice-rubbed Pork Ribs

These spicy ribs are hard to beat.

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The ultimate picnic feast

Four delicious recipes perfect for taking on a picnic this spring.

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Our Favourite Schnitzel Recipes

Schnitzel is always a family favourite. Check out some of our yummiest schnitzel recipe’s that are perfect to add into your dinner rotation

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Ricotta Torte with Marsala Soaked Fruits

Ricotta Torte with Marsala Soaked Fruits Recipe Serves 8 Ingredients: Marsala Soaked Fruits 1½ cups marsala 2 tbsp caster sugar […]

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Father’s Day Feast

  MASTER RECIPE: Spice-rubbed Pork Ribs Makes ¾ cup spice mix. ½ cup brown sugar 2 tbsp smoky paprika 1 tbsp […]

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Lamb Leg Roast 3 Ways

Try Silver Fern Farms 3 takes on a classic lamb cut.

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Lamb & Mint Yoghurt Pizza

Try this delicious Silver Fern Farms Home Cook of the Year finalist recipe, created by MiNDFOOD reader, Gemma Black using Silver Fern Farms Lamb Steaks.

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Creamy Tuscan Garlic Prawns

Creamy Tuscan Garlic Prawns Recipe Creamy garlic prawns are comfort food at its best. Serves 4 Ingredients: 1kg large green […]

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Roasted Coconut Chicken

Warm yourself up with this scrumptious flavoured chicken.

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Tuna & Avocado Poke Recipe

Check out this simple, healthy and delicious Tuna & Avocado Poke recipe. See related: 13 Healthy Dinner Recipes For The Week […]

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Coconut Chiffon Cake with Butterscotch & Banana

Coconut Chiffon Cake with Butterscotch & Banana. The perfect sweet treat for afternoon tea. Serves 8 150g (1 cup) plain […]

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In Season Tamarillo Recipes

There are three different varieties of tamarillo: red, orange and yellow. Victorian tamarillo grower Len Raynor says “They’re all completely different […]

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Sirloin Steak with Anchovy Herb Butter Mushrooms & Celeriac Puree

Sirloin Steak with Anchovy Herb Butter Mushrooms & Celeriac Puree. Dinner is sorted with this delicious dish, making the best […]

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Game Day Menu Planner

  If you’re hosting game day at your place this weekend, we’ve got your menu sorted with these crowd-pleasing recipes that […]

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Pistachio & Greens Smoothie Bowl with Spiced Coconut Granola

ALL IN ONE, ALL YOU NEED.  THE SUPER ELIXIR Alkalising Greens for energy, bright skin, stable blood sugar levels, anti […]

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Tagliatelle with Italian Sausage & Pesta di Noce

A flavoursome Italian pasta

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A-Z Recipes. Hundreds upon hundreds of delicious recipes to create whatever you want, whenever you want. Ranging from mango pavolva rolls, to beef eye fillets, to even the most precise of cocktails, there is something for everybody.

Example of our electic and diverse range include but not only:
Chicken & Waffles
Entrecôte with Miso Dip
Fried Mackerel with Egg on Rice
Hot Dogs
Japanese Pork Soup (Tonjiru)
Japanese-style Burgers with Miso, Wasabi, Bacon, Gari & Gherkins
Katsudon — Pork Cutlet Rice Bowl
Kossha Mangsho – Goat Curry & Naan Bread
Lomi Lomi Salmon – Tomato Salmon Salad
Miso Salmon
Pasta with Shrimps and Tomato Sauce
Pumpkin Curry Soup with Coconut Milk
Ramen Soup with Spicy Miso Mix
Reisschüssel mit Lachs und Rührei
Roasted Mushroom Risotto
Sebastian’s Gyū Tataki Don
Spaghetti With Miso Carbonara And Sausage Meatballs
Tarte Flambee with Goat Cheese, Pear & Mushrooms
Udon Noodles with Pork Belly
Venison Lasagna
Venison Teriyaki
Yaki Gyōza