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Changes in store as new restaurant Anise joins Sid at The French Café

Restaurateurs Sid and Chand Sahrawat have announced they are evolving the offering at banner restaurant Sid at The French Cafe in 2024....

Concierge Topics

Changes in store as new restaurant Anise joins Sid at The French Café

Restaurateurs Sid and Chand Sahrawat have announced they are evolving the offering at banner restaurant Sid at The French Cafe in 2024.

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Coming Soon: Is New Zealand’s Best Martini Found in Queenstown?

Oh, Queenstown. We all love you. Your majestic mountains, undisrupted lake views, epic food scene and now, New Zealand’s best martini. 

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Cameron Douglas MS Launches Top 100 Sommeliers: A Celebration of Excellence in the Wine Industry

Renowned Master Sommelier Cameron Douglas, a familiar face in the MiNDFOOD community, has unveiled a new initiative set to the wine industry in New Zealand and Australia—the Top 100 Sommeliers.

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Otago Chef Makes History as the First New Zealander to Secure Prestigious World’s Best Chef List

In a groundbreaking moment for New Zealand’s culinary scene, Amisfield’s Executive Chef, Vaughan Mabee, has secured the 44th position in the prestigious Top 100 Best Chef Awards.

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The Ultimate Drinking Destinations: The World’s 50 Best Bars Revealed

Prepare to embark on an extraordinary journey through the world of cocktails as The World’s 50 Best Bars for this year have been unveiled.

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What’s it like dining at a Michelin starred restaurant?

Dining at a Michelin-starred restaurant is an exquisite culinary experience that transcends the ordinary.

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Discover the extraordinary ‘Art of Cake’ collection at this luxe Sydney hotel

Satisfy your sweet cravings and immerse yourself in the pinnacle of exquisite artistry through the freshly revealed “Art of Cake” Collection at Four Seasons Hotel Sydney.

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The foodie’s guide to Rome: Must-eat meals in the Italian capital

Discover must-see spots and must-eat meals in the Eternal City with the help of a local food lover.

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Auckland Restaurant Month to celebrate the city’s vibrant culinary scene in August

Auckland’s Restaurant Month is set to take place from 1st to 31st August 2023, offering an exceptional lineup of events and menu offers that showcase the city’s vibrant culinary scene.

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The insiders’ guide to must-visit restaurants in Italy

With the headquarters for many of her suppliers situated in Italy, Orsini Fine Jewellery director Sarah Hutchings regularly makes trips to the country.

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Tradition and quality: Moët & Chandon’s excellence on show in Tale of Light Trilogy

There are few names as legendary in the world of Champagne as Moët & Chandon. Its reputation for excellence continues in The Tale of Light Trilogy.

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The Grecale wind is here in the new Maserati GT

A test drive of the luxury car brand’s newest model reveals the irresistible appeal of this Italian classic.

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Tale of Light: Moët & Chandon’s cellar master unveils a trilogy of luminous grand vintages

It was only fitting that the Sydney event to celebrate the Moët & Chandon ‘Tale of Light’ Trilogy release was an elegant and beautiful evening.

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More than 5000 diners help crown Visa Wellington On a Plate Festival Awards 2023

Among the bustling food scene that is Visa Wellington On a Plate Festival two establishments stood out as the ultimate victors of the festival awards.

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Feast on fantastic $25 daily deals at QVB restaurants Reign and ESQ

There’s nothing quite like enjoying a meal at a sophisticated restaurant that boasts high-quality food, chic decor and great service.

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An adventurer’s guide to Ecuador: Swimming with sea turtles to conquering volcanoes

Bruce Poon Tip is the founder of adventure travel company, G Adventures. Born in Trinidad, raised in Canada, he fell in love with travel on a backpacking trip in his 20s which inspired him to start his own company.

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You’re invited to The Rees Culinary Series with Domaine-Thomson Wines

The Rees Hotel in Queenstown is preparing to host a culinary extravaganza featuring Domaine-Thomson Wines.

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Say hello to Fauna, your new favourite neighbourhood restaurant in Surry Hills

As the winter months approach and the weather cools, we’re seeking out indoor experiences that satisfy our cravings for comfort and cosiness.

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Mouthwatering Italian to seaside cocktails: How to spend a weekend in Bondi

When it comes to sights and bites, this Sydney locale has you sorted.

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Head along to Andiamo this month for a divine autumn feast paired with fine wines

Herne Bay’s favourite neighbourhood eatery is inviting diners to enjoy an autumn feast paired with fine wines. 

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New Zealand restaurants with the most epic waterfront views

We eat with our eyes first, and when it comes to finding a feast of sea views we’re spoilt for choice with waterfront dining locations across the motu.

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Elevate your next get-together at kingi’s new private dining space

Boasting an interactive kitchen, stunning heritage decor and seasonally-crafted fare, kingi’s new private dining space is the perfect place for special occasions and meetings. 

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Quirky cafes and luxury stays: How to spend a weekend in Raglan

With its laid-back, eco-conscious atmosphere, stunning black-sand beaches and vibrant array of boutique shops and eateries, Raglan feels like a quintessential Kiwi destination for a weekend getaway.

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Volkswagen T-Roc review: The popular SUV gets a sporty facelift

Pack your picnic bags and laid-back beach weekend essentials in the updated Volkswagen T-Roc.

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