8 Japanese pantry essentials: what they are and how to use them

Do you know your miso from your mirin? Your sake from your shoyu? Add these Japanese staples to your pantry.

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5 secrets to keeping your fruit & veg fresh

From slimy lettuce to shrivelled cucumbers, there’s nothing worse than opening the fridge just a few days after you’ve done the groceries and finding all your fruit and veg has gone bad. Here are some top tips to keep your produce fresh and prevent food waste.

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