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In Season: Spring

Salmon Rosti with Eggs and Creamed Spinach

This salmon rosti recipe is the perfect spring brunch meal.

Lamb & Kumara Arancini with Dijon Salsa Verde

Lamb & Kumara Arancini with Dijon Salsa Verde. These Italian-style lamb-stuffed rice balls are given a Kiwi twist with the […]

Spiced Snapper with Fresh Pickled Vegetables

As the days get warmer, cool down with this simple yet tasty recipe for fresh pickled vegetable and spiced fish.

Lamb Skewers with Roasted Chickpea Salad and Minted Yoghurt

Making your own lamb skewers is easy! Cook on the grill and serve with tasty chickpea salad and minted yoghurt for easy entertaining.

Butterflied Chicken with Zucchini Salad and Salsa Verde

Forget the shop-bought roast chicken, perfect your own at home with this simple recipe and drizzle with salsa verde.

Tandoori Lamb with Saffron Pilaf and Coconut Sambal

This Indian-inspired meal is so easy to whip up and ready in just 30 minutes. Make sure to marinate your cutlets ahead of time to lock in flavour.

Cured Beef with Celeriac Salad

Salt is so much more than just a seasoning. Use the edible magic to cure your own beef and serve with crusty bread and fresh salad.

Poached Chicken Waldorf Salad on Rye

The crisp components of the classic Waldorf salad work perfectly piled on top of crusty rye bread with poached chicken […]

Turkish Inspired Chicken with Apricots, Ginger, Saffron and Pistachio Nuts

Turkish Inspired Chicken with Apricots, Ginger, Saffron and Pistachio Nuts. Combine dried fruit, nuts and spices for a fragrant chicken dish […]

Scallop Fritters

Fritters are the ultimate comfort food. Whip up a batch this weekend using juicy scallops and plenty of spices and fresh herbs. Serve with sweet chilli sauce.

Paprika Lamb with Green Olives, Mint and Chickpea Salad

Add a bit of Moroccan flavour to your lamb chops with a cumin, paprika rub. Serve with a light salad for a quick & easy weeknight meal.

Scallops and Peas in Saffron Sauce

Dressed up in a saffron broth with fresh greens for an evening meal, scallops are a treat to look forward to.

Beef Pot-Au-Feu

A celebrated family dish in France, Beef Pot-Au-Feu is a light beef stew brimming with French flavours.

Pork Belly Slices with Parma Ham and Broad Bean, Lentil Salad

Wrap pork belly slices in Parma ham and serve with a delicious, seasonal green salad and a generous sprinkling of blue cheese.

Pork and Spring Onion Stir-Fry with Noodle Baskets

Egg noodle baskets are a fun way to serve this quick and delicious pork and spring onion stir-fry.

Sticky Masala Chicken Nibbles with Cucumber Salad

For a quick weeknight meal coat chicken nibbles in a sticky, spicy rub and bake. Serve with a fresh cucumber salad and plenty of rice.

Short Loin of Beef, Anchovy Butter, Endive and Radish Salad

Short Loin of Beef, Anchovy Butter, Endive and Radish Salad. Liven up your beef steak with a tasty anchovy butter […]

Roast Hapuka with Basil, Parmesan and Panko Crust

Roast Hapuka with basil, parmesan and panko crust, baby kumara, buttered spinach and a Riesling beurre blanc by Mark Harman, Executive Chef […]

Black Sesame Tuna with Salad and Ginger Carrot Dressing

Black Sesame Tuna with Salad and Ginger Carrot Dressing. Use fresh tuna for a refreshing and tasty weeknight meal or […]

Ceylon Supreme Smoked Trout Tostada

Ceylon Supreme Smoked Trout Tostada. The flavour of the smoked trout is wonderfully complemented by pepian sauce, a southern Mexican […]

Spring Salads

Take a look at our favourite salads of the season, making the most of sweet and tender Spring produce.

Pear, Rhubarb and Coconut Crumble

Use in-season pears to create this comforting crumble and enjoy as an after-dinner treat or an early-morning indulgence.

The Black Egg; Coconut Cream Curd with Macadamia Oil Ristretto Sauce

Bondi’s Paper Planes share one of their most popular dessert recipes for us: a dramatic Asian-inspired coconut cream.

Tuna Tartare, Avocado and Horseradish

This tartare recipe is so refreshing and easy to create. Simply mix, season and serve with fried tortilla bread or corn chips.

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