Herbs and spices

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Herbs and spices Topics

Tandoori-Style Chicken & Paneer Samosa

To make these samosas tender tandoori chicken, paneer and a dazzling array of spices are bundled up inside pastry pockets that are fried to perfection, and topped with a bright and tangy green chutney. What more could you want from a snack?

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Smoky Eggplant Toasts with Broad Bean & Green Bean Salad

With charred smoky eggplant and vibrant green beans with herbs, lemon and sesame seeds on charred turkish breads, this vegan dish is a winner for summertime.

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Sweet Potato Shakshuka with Sriracha Butter and Pickled Onions

A far cry from a classic shakshuka, yes, but we’ve found that sweet potatoes provide just the right amount of moisture and heft to serve as a base for these eggs. Serve this vibrant dish as a weekend brunch; it sure looks the part.

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