The ultimate picnic feast
Four delicious recipes perfect for taking on a picnic this spring....
This warm potato salad is great served for lunch or dinner. The fiery horseradish dressing complements the subtle smoked salmon beautifully.
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Rogan Josh with Chapattis recipe, brought to you by MiNDFOOD.
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This tasty South-East Asia inspired meal is flavoured with the dark, syrupy Indonesian sauce kecap manis, which adds a robust flavour to the lamb backstraps and fresh vegetables.
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Baked Pumpkin, Watercress, Pink Peppercorns and Seeds recipe, brought to you by MiNDFOOD.
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The combination of lamb and fresh peas is a perennial favourite in Australia and New Zealand.
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Sirloin with Pan-Fried Parsnip and Artichoke recipe, brought to you by MiNDFOOD.
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Tuna, Cannellini Bean and Red Onion Salad on Tomato Bread recipe, brought to you by MiNDFOOD.
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Warming spices, like cardamom, cloves and cinnamon combined with healthy almonds and the natural sweetness of dates makes for a nutritious calming drink morning or evening.
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Pear and Chicory Salad with Blue Cheese and Walnuts recipe, brought to you by MiNDFOOD.
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Cajun and paprika add a spicy kick to this delicious winter dish. Serve on the bed of fluffy coriander and lime-infused pearl barley.
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Loin of Lamb with Roasted Potato, Fennel, Tomato and Olives recipe, brought to you only by MiNDFOOD. Serves 4 […]
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Recipe for Balsamic Lamb Steaks with Spring Vegetables, on MiNDFOOD.
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A mix of coriander, chilli sauce, lemon grass, lime juice and fish sauce gives this delicious dish it’s distinctive Asian flavour.
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Bakwan Fritters with Garlic Sauce recipe, brought to you by MiNDFOOD.
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