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Fish Topics

Baked Snapper With Barley Stuffing

Baked Snapper With Barley Stuffing. The perfect dish when you need to bring a plate to an occasion this festive […]

Crostini Platter

A beautiful platter of canapés to go with your festive beverages!

Salmon with Spring Pickled Salad

Salmon with Spring Pickled Salad. A delicious spring seafood dish full of colour and flavour. Serves 6 3 tsp fennel […]

Broccoli Croquettes With Salmon & Lemon & Caper Dressing

Broccoli Croquettes With Salmon & Lemon & Caper Dressing. Warming croquettes and perfectly cooked salmon is a perfect pairing for […]

Salmon & Asparagus Salad

Salmon & Asparagus Salad. Hearty and filling, this delicious salad looks almost too good to eat. Serves 8-10 24 asparagus […]

New Year’s Eve Menu Planner

New Year’s Eve is for celebrating, not spending time in the kitchen. These morsels are the perfect finger-food for whatever you festive plans may be.

Smoked Fish, Citrus  & Feta Salad

Smoked Fish, Citrus  & Feta Salad. Lay this down in the centre of your table and your guests will be […]

Vogel St Kitchen’s Salmon Fillet with Slow Roast Tomato, Spinach & Lemon Caper Butter

This quick and easy salmon dish is perfect for when time is sparse. The best part is there is hardly any washing up as the fish, accompaniments and sauce can all be made in the same pan.

The Ternary’s Fish 65

The Ternary’s Fish 65. Recreate this restaurant style dish in the warmth of your own home. The Novotel Sydney on Darling […]

Pan Fried Red Mullet with a Fennel, Blood Orange and Caper Butter

Pan Fried Red Mullet with a Fennel, Blood Orange and Caper Butter. This quick and easy fish dish uses in […]

Tuna Patties with Brussels Slaw

Tuna Patties with Brussels Slaw. For a quick and easy midweek meal try these delicious tuna patties with simple brussels […]

Mum’s Recipe: Asparagus Bake

Editor-in-chief Michael McHugh shares a childhood favourite.

Trout Baked with Prosciuttio, Apple, Fennel and Sage Butter

The flakey flesh of Rainbow Trout, paired with the crisp saltiness of the prosciutto and the sweetness of the apple and fennel create a match made in roasting heaven. Sub out the traditional roast for this extravagant option next Sunday.

Bream in Parchment

This delicious whole-baked fish is so simple to prepare and is ready in under 30 minutes.

Spiced Snapper with Fresh Pickled Vegetables

As the days get warmer, cool down with this simple yet tasty recipe for fresh pickled vegetable and spiced fish.

Al Brown’s The One Hundy Gram Whitebait Fritter

Whitebait are a seasonal delicacy in New Zealand. Chef Al Brown gives his take on the classic whitebait fritter.

Potato Blini with Smoked Salmon and Crème Fraiche

Entertaining doesn’t come easier than these fresh and fluffy potato blinis topped with lashings of creamy smoked salmon.

Smoked Trout Pate and Multigrain Crackers

Smoked Trout Pate and Multigrain Crackers. This delicious smoky trout pate served on house-baked multigrain crackers makes for a winning […]

Rye Bread With Smoked Salmon

A rich source of magnesium, rye bread is a great alternative to wheat. Bake your own loaf and serve with smoked salmon, crème fraîche and dill.

Vietnamese-Style Salmon Bouillabaisse

Vietnamese-Style Salmon Bouillabaisse, proudly brought to you by MiNDFOOD. Salmon is full of omega-3 and works perfectly in this warming, […]

Spiced Fish with Barley and Olive Salad

White fish is a low-fat protein high in vitamins and minerals. Use this delicious recipe to include fish in your weekly menu.

Snapper Ceviche

The is the most represented dish in Peruvian gastronomy. “Ceviche” is the perfect introduction to Peruvian fish and seafood cuisine.

Snapper Pie, Slow Braised Green Beans, Fennel, Kataifi

Snapper Pie, Slow Braised Green Beans, Fennel, Kataifi. Baking is a staple of Greek cuisine, and these hearty and flavoursome […]

Persian Fish on Lentil and Pita Salad

Fish fillets are anything but boring in this Persian-inspired recipe. Covered in a tasty spice rub and served on a fresh lentil salad it’s a tasty, healthy meal.

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