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Environment

Environment:

Plastic Free Noosa removes 1.4 million Plastic takeaway items from use

Between February and November 2018, participants in Boomeran... more

Six Australian chefs reveal their top tips for using up your food waste

On a mission to help reduce food wastage in the home, Electr... more

Why food charity is failing the poor

New research suggests that some of Australia’s emergency f... more

Is your shopping bag really biodegradable?

An Aussie environmentalist is leading the charge to make the... more

The growing rate of malnutrition: 815 million go to bed hungry each night

October 16 marks World Food Day, and the United Nations has ... more

Saving our oceans one plastic bag at a time

A new artwork constructed from marine debris reminds us of t... more

Australian fishermen lead the world when it comes to sustainability

Careful co-operation between industry and government means A... more

Try this novel approach to spring cleaning your wardrobe

It’s time to grab a cardboard box and start filling it bec... more

Death of rare Māui dolphin brings species closer to extinction

The Māui dolphin or popoto is the world’s rarest and ... more

Rare video captured of ‘white’ southern right whales

Seldom seen video and imagery of ‘white’ southern right ... more

The world’s best recyclers, and how they do it

The world’s top 10 recycling nations. October 1 marks ... more

Bad news for BPA-free bottles – your health is as risk

There have been numerous scientific studies showing the dama... more

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MiNDFOOD TV

Michael McHugh talks with Maria Stoljar about his show ‘Exotics’

Artist Michael McHugh talks with Maria Stoljar from 'Talking with Painters' about his spectacular sh...

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Community:

Sydney Good Food Month

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Brunch for Beirut and Lunch for Lebanon at Kepos & Co

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Long Chim’s Fourth Birthday Festivities

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Play Reading of Roger Hall’s ‘Spreading Out’

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Outback by the Sea Festival

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Gin Palooza

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