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Dining

Kiwi chef Nick Honeyman earns Michelin star for Le Petit Léon

Chef Nick Honeyman, of Auckland’s Paris Butter fame, has earned a Michelin star for his restaurant Le Petit Léon in France.

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Auckland restuaurant Cibo marks 30 years with celebrations, jewellery auction

This March, Auckland dining institution Cibo marks 30 years in business.

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Auckland Reveals Its Top 100 Iconic Dishes for 2024

Now in its fourth year, Auckland has revealed it’s much-loved dishes that can only be found in the City of Sails.

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Monique Fiso Closes Popular Wellington Restaurant, Hiakai

After years of culinary excellence and cultural exploration, Monique Fiso has announced the closure of Hiakai.

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New restaurant Anise joins The French Café

Restaurateurs Sid and Chand Sahrawat are introducing new restaurant Anise alongside Sid at The French Cafe.

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What’s it like dining at a Michelin starred restaurant?

Dining at a Michelin-starred restaurant is an exquisite culinary experience that transcends the ordinary.

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The foodie’s guide to Rome: Must-eat meals in the Italian capital

Discover must-see spots and must-eat meals in the Eternal City with the help of a local food lover.

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Auckland Restaurant Month to celebrate the city’s vibrant culinary scene in August

Auckland’s Restaurant Month is set to take place from 1st to 31st August 2023, offering an exceptional lineup of events and menu offers that showcase the city’s vibrant culinary scene.

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More than 5000 diners help crown Visa Wellington On a Plate Festival Awards 2023

Among the bustling food scene that is Visa Wellington On a Plate Festival two establishments stood out as the ultimate victors of the festival awards.

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Feast on fantastic $25 daily deals at QVB restaurants Reign and ESQ

There’s nothing quite like enjoying a meal at a sophisticated restaurant that boasts high-quality food, chic decor and great service.

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You’re invited to The Rees Culinary Series with Domaine-Thomson Wines

The Rees Hotel in Queenstown is preparing to host a culinary extravaganza featuring Domaine-Thomson Wines.

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Mouthwatering Italian to seaside cocktails: How to spend a weekend in Bondi

When it comes to sights and bites, this Sydney locale has you sorted.

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New Zealand restaurants with the most epic waterfront views

We eat with our eyes first, and when it comes to finding a feast of sea views we’re spoilt for choice with waterfront dining locations across the motu.

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Elevate your next get-together at kingi’s new private dining space

Boasting an interactive kitchen, stunning heritage decor and seasonally-crafted fare, kingi’s new private dining space is the perfect place for special occasions and meetings. 

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A champagne garden bar is popping up at this Auckland rooftop

Sip bubbles and enjoy delicious canapés at this enchanting champagne experience in the heart of Auckland. 

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From test kitchens to wild restaurants, discover NZ’s best fine-dining experiences

From experimental test kitchens to theatrical degustations, these elevated dining experiences are putting Aotearoa on the culinary map.

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Join NZ’s biggest dinner party to raise funds for cyclone relief

Aotearoa’s best cafes, restaurants and pubs are cooking up a storm for cyclone relief. 

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A beautiful garden-to-table restaurant has opened in Glenorchy

The picturesque settlement of Glenorchy, a 45 minute drive from Queenstown, has welcomed a new destination restaurant.

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One of Portugal’s best restaurants is popping up in Auckland for two nights only

Portugal and Philippines meet Aotearoa in this special pop-up dinner event. 

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Meet Yeshi Desta, the Ethiopian chef making a mark on Auckland’s pop-up dining scene

Yeshi Desta is proud to share the food and food ethos of her homeland, Ethiopia, through My Mother’s Kitchen.

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Enjoy ‘Veganuary’ at the best vegan cafés and eateries in Auckland

We round up our favourite plant-based cafés in Auckland.

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New Ponsonby restaurant KOL delivers fiery flavours with a dash of theatre

KOL is the new hot spot on the Ponsonby strip, a bar and eatery from acclaimed restaurateurs Sid and Chand Sahrawat serving creative cocktails and vibrant tandoor-inspired dishes cooked over charcoal and fire.

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A food editor’s guide to Wellington: Where to eat, drink and explore

Whether you want to treat your tastebuds, sip a cocktail, pamper your body, enjoy incredible art, visit markets or indulge in retail therapy, Wellington satisfies all tastes.

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Ben Bayly breathes new life into Queenstown’s 100-year-old Bathhouse restaurant

Acclaimed restaurateur Ben Bayly has taken over the helm of Queenstown’s iconic Bathhouse Restaurant, introducing an elegant new era for the lakeside heritage building.

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