Take the hassle out of Christmas with Cameron Douglas’s excellent drinks selections
Getting ready to have a good time but not sure what wine to bring ... or even if it will pair well with the food you’re about to enjoy?...
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Dark chocolate and orange flavours have always been a match made in heaven. Take it up a notch with this truly decadent gluten free cake that adds sweetness from honey, bitterness from a syrupy orange sauce and has a moist texture from polenta and hazelnut meal instead of traditional flours.
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The perfect mid-morning treat as the weather starts to cool, a scone fresh out of the oven is a thing of true beauty. This gluten-free version swaps traditional flour for oats and buckwheat flour, and sees the addition of orange zest and hazelnuts.
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Exceptionally nutritious, completely sustainable and the ultimate delicacy for shellfish lovers, oysters are one of the ocean’s true treasures. This delicious garnish of chorizo and garlic, sherry vinegar butter, chilli flakes and a drizzle of lemon is a rich, bright complement to the oysters as they sing of the sea.
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There are countless things to make out of gingerbread dough. We’ve made classic hearts with delicately piped icing, but you can also create these cute gingerbread houses.
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Christmas is the perfect time to show your loved ones you care for them with these magical home made Christmas gifts.
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Ring in the yuletide and gather your loved ones for an evening of celebration with our night before Christmas feast. Featuring classic flavours, like tart cherries, spiced cloves and fragrant cinnamon, this menu offers a modern, Asian-inspired spin on classic Christmas dishes that are equal parts impressive and enticing.
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Make the best of your festive breakfasts with these easy recipes.
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Getting ready to have a good time but not sure what wine to bring … or even if it will pair well with the food you’re about to enjoy?
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Editor-in-chief Michael McHugh makes his mum’s famous fruit cake recipe for Christmas every year. The rich, dense cake is doused in brandy and wrapped in newspaper ready for Christmas day.
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Skip the formalities and enjoy a modern grazing-style Christmas with these simple and delectable dishes that just so happen to be vegan.
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Your plant-based and meat-eating guests will be equally delighted with these vegetarian Christmas dishes.
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8 Vegan Recipes For Your Christmas Menu Catering for a vegan diet this Christmas? These 8 Vegan Recipes For Your […]
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This beautifully glazed ham is the ultimate sweet and savoury topping for your Christmas ham – and is super simple to recreate at home.
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My life-long dream has been to have a food van; I spend any free time I have thinking up dishes, and putting ingredients together in my mind. These dips are my own invention.
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Roman Gnocchi with Winter Vegetables & Pesto. This creamy vegetarian pasta dish is sure to keep you feeling warm over the […]
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At Christmas, bring out the big guns with a whole leg of ham. This recipe, Glazed Ham With Spiced Cherries, […]
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Horopito Lamb Salad with Lentils and Kawakawa Pesto. Silver Fern Farms Lamb Rumps offer a distinct hearty taste, and promise sweet, […]
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Basic Roast Lamb with Cherry and Port Sauce. Care for succulent, melt-in-your-mouth lamb this Yule? Choose your leg (with or without […]
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Pork, Hazelnut and Craisin Stuffing. Try our take on your usual holiday season stuffing. Makes about 2.4kg 400g sourdough bread […]
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The turkey is often the crowning glory of a Christmas Day meal. As such, under all that guest scrutiny, you […]
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Hot or cold, ham on the bone is a star attraction at any feast and will feed a hoard of […]
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Iceberg Wedges Recipe. Before you discount the iceberg as the has-been of lettuces, adorn wedges with these delicious toppings and […]
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Puffed Souffle Pancakes Recipe. For a truly noteworthy beginning to Christmas Day, or a holiday brunch worth savouring, celebrate with […]
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Christmas recipes