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Making these rainbow and chocolate sprinkles is a great activity to do with children – made extra fun when finished by sprinkling them on top of a delicious sweet treat!
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This decadent chocolate cake has not one but two toppings – a vanilla marshmallow cream and a rich dark chocolate and sour cream topping. A final touch of fresh flaked coconut makes this a truly stunning dessert perfect for a special event.
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Once a prestige pastry creation for emperors, this pretty Viennese Gugelhupf Cake is perfect for a party! Since medieval times the Austrian Gugelhupf has been served at celebrations and major community events, often decorated with flowers, candles and seasonal fruits.
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Sweet, tangy, salty, savoury – the mango and miso caramel filling of these waffle ice cream sandwiches is a real flavour bomb.
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These matcha and coconut ice cream donut sandwiches are as delicious as they are pretty. Sweet and umami, these are sure to be showstopper at any event.
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Raspberry sorbet with a hint of lemon zest and decadent gooey brownies are a match made in vegan heaven in this luscious dessert.
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It’s hard to beat a warm chocolate chip cookie, especially as the weather starts to cool. Even better? A gluten-free version that everyone can enjoy.
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Craving crumble? Glenn and Brier are crazy about crumble – the pair even bonded over their love of this nostalgic dessert. Check out Glenn’s tart twist on the Kiwi favourite!
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Resembling a traditional panforte, this rich Italian chocolate Christmas cake has flavours of orange, honey, roasted hazelnuts and almonds, traditional Christmas fruit mince – and most importantly, dark chocolate! This cake will make a pretty addition to any Christmas table.
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