Chives

Scandi Seafood Smorgasbord

With something for everyone, this Scandi seafood smorgasbord is the perfect way to impress your guests or enjoy a special family dinner.

Read more

Mixed Cheese Cigars with Peach Vinegar

These mixed cheese cigars are the perfect mouthful – crunchy and filled with warm, melted cheese. The peach vinegar adds a sweet, tangy tartness to this delightful snack.

Read more

Vegan Potato, Garlic and Herb Stuffed Zucchini Flowers

A feast for the eyes as well as the palette, these vegan potato, garlic and herb stuffed zucchini flowers taste every bit as good as they look.

Read more

Tomato Onion Relish Savoury Crumble

Serve this super tasty savoury take on a crumble as a side with your main meal, or if you want it to be the hero, simply add a few leafy greens to serve with it.

Read more

Silver Fern Farms Venison, Goat Cheese & Cranberry Sauce Vol-au-Vents

There’s no need to go out to dinner to enjoy restaurant-quality dishes when Silver Fern Farms’ delicious cuts of grass-fed lamb, beef and venison are the heroes of your meals.

Read more

Crab and Potato Croquettes with Taramasalata Aioli Recipe

This flavoursome Crab and Potato Croquettes with Taramasalata Aioli Recipe is sure to have guests going back for seconds and […]

Read more

Pea, Asparagus and Burrata Cheese Tart with Pickled Cauliflower Salad Recipe

This Pea, Asparagus and Burrata Cheese Tart is the perfect weekend fare. Serve with Pickled Cauliflower Salad for easy entertaining […]

Read more

Hash Brown Cake, Roasted Tomatoes, Bacon and Scrambled Egg Platter

There’s something for everyone on this incredible Hash Brown Cake, Roasted Tomatoes, Bacon and Scrambled Egg Platter. Garnish the scrambled […]

Read more

Braised Duck with Roasted Parsnips and Celeriac Remoulade

Weeknight dinner gets a tasty and seasonal with this sophisticated update of Braised Duck with Roasted Parsnips and Celeriac Remoulade. […]

Read more

Puffed Souffle Pancakes

Puffed Souffle Pancakes Recipe For a truly noteworthy beginning to day, or a holiday brunch worth savouring, celebrate with our […]

Read more

Pea, Ricotta & Asparagus Tortellini with Burnt Saffron Butter

Pea, Ricotta & Asparagus Tortellini with Burnt Saffron Butter. A creamy and delicious vegetarian pasta dish. Serves 4-6 2 tbsp […]

Read more

Our Favourite Schnitzel Recipes

Schnitzel is always a family favourite. Check out some of our yummiest schnitzel recipe’s that are perfect to add into your dinner rotation

Read more

Sirloin Steak with Anchovy Herb Butter Mushrooms and Celeriac Puree

Dinner is sorted with this delicious Sirloin Steak with Anchovy Herb Butter Mushrooms and Celeriac Puree. Sirloin Steak with Anchovy […]

Read more

Chicken and Tarragon Sandwiches

RECIPE: Chicken & tarragon sandwiches. Brought to you by MiNDFOOD

Read more

Leek and Potato Soup with Cheese Twists

An English favourite, this classic seasonal soup recipe is sure to warm you up during the colder months.

Read more

Fish Pie with Saffron Mash

The ultimate comfort food. Topped with saffron mash and packed with prawns, scallops and white fish fillets, there’s no better fish pie.

Read more

Fisherman’s Wharf Clam Chowder with Garlic Sourdough Toast

Clam chowder is a north American classic, often served in edible sourdough “bowls” that soak up the delicious seafood flavour. If clams are unavailable you can use mussels instead.

Read more

Marinated Broadbill with Shaved Fennel, Picked Crab and Pomelo Dressing

Marinated Broadbill with Shaved Fennel, Picked Crab and Pomelo Dressing recipe, brought to you by MiNDFOOD.

Read more

Show More Arrow

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.

Member Login