3 steps to the perfect sponge cake
If you’ve ever had trouble creating this classic recipe, just follow these easy tips to make sponge cake perfectly every […]...
Menu
Menu
Everyone loves a good carrot cake. This one is made even better with the addition of fresh whole oranges, a hint of cardamom and chopped walnuts.
Read more
Bread and cakes are one of the largest household wasted items. This recipe uses bruised apples, dried fruit, egg and what you have from leftover Sunday baking or birthday celebrations to make a delicious dessert that everyone will love.
Read more
These light and fluffy lamington recipes are sure to satisfy your sweet tooth.
Read more
With dreamy layers of butterscotch icing and topped with vegan sprinkles, this decedent chocolate cake is the perfect vegan celebration cake.
Read more
Dark chocolate and orange flavours have always been a match made in heaven. Take it up a notch with this truly decadent gluten free cake that adds sweetness from honey, bitterness from a syrupy orange sauce and has a moist texture from polenta and hazelnut meal instead of traditional flours.
Read more
This decadent chocolate cake has not one but two toppings – a vanilla marshmallow cream and a rich dark chocolate and sour cream topping. A final touch of fresh flaked coconut makes this a truly stunning dessert perfect for a special event.
Read more
This Raspberry and Almond Slab cake is so easy to make and you can substitute with your favourite berries.
Read more
Angel Food Cake. Make your next dessert a memorable one with our heavenly Angel Food Cake. Angel Food Cake Serves 6–8 […]
Read more
Looking for a show-stopping dessert to impress guests? Topped with a creamy chocolate ganache, this decadent pistachio and apricot sacher torte is moist, dense, and will have everyone coming back for seconds.
Read more
Easter Colomba Recipe. Colomba is the Italian word for dove, and this sweet yeast cake from Lombardy is traditionally cooked […]
Read more
Rødgrød Trifle Recipe. Fresh berries, cinnamon sponge and fresh custard, what’s not to love? Serves 10 Cinnamon Sponge 90g plain […]
Read more
As soon as I heard about the Kitchen, I volunteered to help, cooking recipes from my homeland, Algeria. This cake […]
Read more
Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.
© MiNDFOOD 2023. All rights reserved.