Make an energizing, filling meal that will help you look forward to waking up.
Read more
Embrace plant-based eating effortlessly with our simple yet fresh Apple, Beetroot & Quinoa Salad recipe. Full of flavour – not to mention the welcome health benefits that are associated with an increased intake of antioxidants, fibre and nutrients.
Read more
Is it a tart? Is it a pizza? It’s pissaladière, a umami-laden French flatbread.
Read more
Traditionally a nostalgic fruit dessert, crumble has a well-deserved reputation as a delicious pudding.
Read more
Bread and cakes are one of the largest household wasted items. This recipe uses bruised apples, dried fruit, egg and what you have from leftover Sunday baking or birthday celebrations to make a delicious dessert that everyone will love.
Read more
A smoky twist on a traditional fish and chips, this recipe is a must-try with impressive results.
Read more
This kohlrabi, apple and rocket salad is bright and fresh, the perfect side dish for a barbecue or a vegetarian feast. With roasted hazelnuts and a honey and herb pesto amongst the crunch of the kohlrabi and apple, this is a bowl of plant-based goodness.
Read more
This recipe extract from Cluck, Oink, Baa, Moo by Miranda Ballard was inspired by a Belvoir fruit cordial she was served on a break during the lamb cutting section of a butchery course…and thought she’d try the combination for a type of tagine!
Read more
These Individual Apple Pies are a classic, super simple way to make an elegant dessert. Change the fruit with the seasons – although apple drizzled with cream is an all-time favourite!
Read more
There’s nothing like tender, juicy pork to delight friends and family on cold winter nights. This classic winter recipe is guaranteed to tantalise your tastebuds and leave your guests wanting more.
Read more
Bring a little warmth and spice to winter with this deliciously sweet vegan recipe from plant-based foodie Jade Kath from Panaceas Pantry. Known for her beautiful, bold vegan creations, Jade has used delicious in-season Kanzi® apples to create a dish that will excite vegans and dairy-lovers alike.
Read more
These Blueberry Muesli muffins are full of wholesome goodness, and they taste delicious to boot!
Read more
You can’t look past these delicious Best Ever Baking With Apples recipes.
Read more
If you are wanting ways to reduce food waste, try this tasty beetroot skin and carraway relish relish. Beetroot Skin […]
Read more
These tender Slow-Cooked Beef Brisket Sliders with Fennel and Apple Slaw and with Harissa Mayonnaise will take your BBQ to […]
Read more
Roasted Leek and Farro Salad with Pecans and Cranberries. Stuck in a cooking rut? Try this hearty summer salad with Curry […]
Read more
Charred Cauliflower Salad with Preserved Lemon Dressing Recipe. This versatile vegetarian dish is packed full of flavour and nourishing ingredients. […]
Read more
Sticky Rhubarb Pork Ribs with Apple Slaw. Take your sticky pork ribs to the next level with this delicious in-season […]
Read more
Curried Rice Salad. This go-to summer salad is the perfect easy dish for your next family BBQ or entertaining event. […]
Read more
Apple Kombucha Recipe. Juicing your own apples will allow you to use local varieties and create a blend to your liking, […]
Read more
Apfelstrudel Recipe (Apple Strudel). Classic and mouth-watering, Apple Strudel is one of Austria’s favourite and most popular pastry desserts. It is […]
Read more
We think this is the perfect Fennel Pork and Veal Meatballs recipe. Follow the steps below and you’ll have added […]
Read more
Schnitzel is always a family favourite. Check out some of our yummiest schnitzel recipe’s that are perfect to add into your dinner rotation
Read more
This warming winter salad is as cleansing as it is delicious. The Roasted Winter Salad is made with roasted fennel […]
Read more
Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.
© MiNDFOOD 2024. All rights reserved.