Marlborough’s favourite foodie festival is back on for another year with wines and gourmet cuisines from over 40 local wineries and 25 different providores on offer.
You’ll enjoy day long entertainment from Hollie Smith and Supergroove and many other great artists on both the main stage and acoustic stage. For the wine aficionados, there are two wine Master Classes – ‘Drink Pink: Think Cheese’, a Rosé and Kaikoura Cheese Master Class, and ‘Queen of the Grapes: King of the Seas’, a Marlborough Sauvignon Blanc and Regal Marlborough King Salmon Master Class. These will be presented by some of the region’s leading winemakers and top New Zealand foodies.
Sharpen your cooking skills in the Culinary Pavilion with demonstrations from celebrity chefs that are guaranteed to delight and educate even the most discerning of foodies.
You can purchase tickets here or at the venue on the date – but festival organisers suggest pre-purchasing tickets to avoid disappointment if the event sells out on the day.
When: Sat 11 Feb 10.30am-6pm
Where: Brancott Vineyard, Blenheim, Marlborough
