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Beef chow fun is a staple Cantonese dish and best represents the concept of Wok Hei. Chow fun means ‘fried rice noodles’ in Cantonese, and it is traditionally made with beef. Here, I use king oyster mushrooms instead. The best kind of rice noodles for this dish are fresh shahe fen, but dried rice noodles can also be used in their place. This is a dish that I grew up eating as it is sold everywhere in Guangzhou, in restaurants and at food stands.
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This nutritious Asian-inspired chicken salad sings with the flavours of sesame and Sichuan pepper. It’s a dish that’s sure to become family favourites in no time.
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Thai food always tantalises, and this vegetarian Thai red curry noodle soup with roasted pumpkin is no exception. Make your own red curry paste with this super easy recipe.
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With its distinctive looks and sweet firm flesh, John Dory is a popular choice – and it’s available all year round too.
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For a taste of modern comfort food try this flavoursome Mandarin & Soy-Braised Duck Breasts with Green Tea Noodles Recipe. […]
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Kimchi is a traditional Korean side-dish of fermented vegetables. It is used as a condiment and stars in many traditional recipes such as this delicious soup.
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We think you’ll love this Poached Turkey Salad with Sesame Dressing recipe. Try serving this vibrant Asian-inspired salad at your […]
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Whether you’re in the mood for bolognese or wanting something with an Asian flair our list of 5 Noodle Recipes […]
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Spicy Beef Noodles with Green Beans. A tasty dinner favourite filled with crunch and spice. SERVES 6–8 500g minced beef (15 […]
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Check out this simple, healthy and delicious Tuna & Avocado Poke recipe. See related: 13 Healthy Dinner Recipes For The Week […]
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This nourishing broth will enliven and nurture on a cold evening.
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A delightful duck salad perfect for lunch or dinner.
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Pho Bo Recipe. Some say that pho comes from the French feu, as in pot-au-feu, but others that it refers to […]
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The soup is a speciality of Chiang Mai, with the city’s Samoer Jai restaurant regularly judged the top place to […]
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Michael Van de Elzen shows how a little lamb cooked creatively makes for a delicious, budget-friendly, meal.
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Aside from its lovely hue, tumeric is known for its anti-inflammatory qualities. Its delicate flavour lends itself perfectly to a tasty tofu laksa.
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Bursting with sweet and spicy flavours, this famous Singapore fried noodle dish will have you hooked.
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This Malaysian-style chicken dish features the beautiful flavours of kaffir lime and fresh spices, served atop creamy coconut milk noodles.
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Egg noodle baskets are a fun way to serve this quick and delicious pork and spring onion stir-fry.
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Tea-Smoked Salmon and Soba Noodle Salad. This Japanese-inspired dish makes for a great sunny-day salad for lunch or dinner during […]
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Give your trusty Bolognese recipe a kick with this Asian-inspired version of the Italian family favourite.
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