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The Auckland takeaways we’re ordering at level 3

After a long lockdown, Aucklanders are finally getting to enjoy restaurant takeaways as the city moves to alert level 3.

The Auckland takeaways we’re ordering at level 3

Now’s the time to get out and support our local hospitality industry and treat yourself to some well-deserved takeaways.

From cult burgers and handmade pasta, to fresh sushi and fine-dining meals, we’ve rounded up the Auckland restaurant takeaways we can’t wait to order.

Gochu

One of our favourite Korean spots in town, Gochu is serving their famous fried chicken and those mouthwatering milk buns. Visit gochugotyou.co.nz to order

 

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Cantine

Bar Celeste’s team are back slinging smash burgers during level 3. You’ll want to get in quick because these burgers sell out. Visit ordercantine.com

 

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La voie francaise

This Dominion road bakery is a local favourite and the perfect place for when you’re craving fresh French baked goods. Open from 8am – 3pm, visit Instagram.com/lavoiefrancaise for details. 

 

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Baby G

Have you tried Baby G? These cult burger-makers have made a name for themselves with their weekly pop-ups and are back with their tasty smashies at level 3. Visit babygburger.nz

 

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Ebisu

Been craving sushi during lockdown? Ebisu have got you sorted with their sushi selections, ranging from rainbow rolls to full sushi and sashimi platters. Visit savor.co.nz/ebisu

 

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Mr Morris

Chef Michael Meredith’s Mr Morris has become one of Auckland’s must-try restaurants. At level 3, they’re offering a set menu (with extras) for pick up three nights a week. This week’s offerings include beef short rib, roasted pork belly, pani popo and rhubarb and frangipane tart – yum! Visit mrmorris.nz

 

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Pici

Bucatini with butternut, sage, and salted ricotta, or rigatoni with venison ragu, Pici’s level 3 takeaway menu already has us salivating. Visit picipasta.co.nz

 

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Gaja

The new kid on the Ponsonby Central Block, Gaja serves flavoursome Korean food with inventive twists. Visit gaja.co.nz

 

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Sidart

Got a special occasion coming up for just want to treat yourself? Fine dining restaurant Sidart has put together a four-course takeaway menu, which comes with a starter, main, dessert and cheese course. Visit sidart.co.nz

 

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Cotto

K Road’s Cotto returns at level 3 for handmade pasta takeaways. Keep an eye out for the full menu and ordering details at cotto.co.nz

 

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Bread & Butter

Missed your barista coffee? Bread & Butter Grey Lynn is open for window trade and takeaway coffees from 8am – 2pm, along with a selection of freshly-made sandwhiches, pastries, burgers and hand-stretched sourdough pizzas. You can pre-order using the On the Go app or call 09 378 9111. Visit breadandbutter.nz.

Cassia

The team at Cassia are making ‘heat and eat’ meal kits designed for two. Choose from vegetarian, chicken and lamb, each kit comes with snacks, entrée, main, sides of naan and rice and tiramisu for dessert. Visit cassiarestaurant.co.nz for details and to order. 

 

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