Recreate the magic of your Mediterranean holiday at home with these recipes

By MiNDFOOD

Morning view of Amalfi cityscape on coast line of mediterranean sea, Italy
Morning view of Amalfi cityscape on coast line of mediterranean sea, Italy
Do you have post-holiday blues?

We bet you do, if you’ve been lucky enough to jet off to the other side of the world and bask in the European sunshine recently.

One of the best ways to relive a wonderful holiday is to recreate some of the dishes you enjoyed during your travels.

Cruise line Viking has shared new Mediterranean recipes for you to perfect at home.

The Mediterranean is one of the most popular cruise destinations thanks to its ancient history, rich culture, and – of course – its delicious yet healthy cuisine.

Mediterranean cuisine comprises whole foods, predominantly sourced from fresh local ingredients such as sheep and goat cheese, vegetables, seafood, olive oil, herbs and spices.

Discover Viking’s new recipes below:

Pistachio Torta

Pistachio Torta

Packed with a distinctive panache of pistachio this moist,

flavourful cake is a delight and pairs perfectly with the

fragrant and frothy orange blossom whipped crème fraiche.

VIEW RECIPE

Albondigas con Tomate

Albondigas con Tomate

Perfect for the winter months, this rich and hearty Spanish

dish features tender herbed meatballs with a luscious, sweet

tomato sauce.

VIEW RECIPE

Paella Catalunya

Paella Catalunya

Not your average paella recipe, this Catalan‑style paella

contains monkfish and tender squid, peas that add a

delightful sweetness, along with the familiar aromatics of

saffron.

VIEW RECIPE

 

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