COVER STORY: HELEN CLARK
Former prime minister Helen Clark is in the running for one of the biggest jobs on the world stage. She told MiNDFOOD how she’s keen to bring her open, transparent and effective approach to the role of Secretary-General of the United Nations.
MADE IN NEW ZEALAND SPECIAL ISSUE
Meet our country’s visionaries and innovators: in every walk of life and in just about every corner of the globe, Kiwis are creating, educating, researching, designing and striving to make things better for all of us. Here MiNDFOOD shares the stories of 13 amazing New Zealanders.
SPA SPECIAL
From flotation tanks to bamboo therapy, it’s time to recharge with a round-up of the country’s top spa treatments. Discover how spa philosophy is evolving and how to replicate the luxury at home, plus skincare essentials and interviews with New Zealanders on a global stage in the world of beauty.
FOOD
A special occasion, such as Father’s Day, calls for a very special meal. Think hearty roasts, burgers filled with everything you can possibly get your teeth around and something temptingly sweet to top it all off. But why wait to have mouth-watering food on just one day when we’ve got the whole week covered? PLUS: how to cook whole grains perfectly and Cooking 4 Change with Dick Frizzell.
PSYCHOLOGY: IT’S A WONDER-FILLED LIFE
Was something “awesome” today? Did your heart surge, or your knees go weak? Perhaps you just meant, “Thank you.” True feelings of awe, on the other hand, can improve our health, make us more patient and lift our spirits.
MY STORY: THE GIFT THAT KEEPS GIVING
A boy living in the slums of Nairobi becomes one of Kenya’s foremost plastic surgeons, helping burns victims and children with cleft palates. It’s a miraculous story, made possible by the donations of one woman.
BEAUTY
One of the most iconic looks of the decade happened as a “quick bit of eyeliner” – so says Michael Ashton, personal make-up artist and hair stylist to singer Adele.
MiNDFOOD September 2016 issue, on sale August 1.