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Inside the Jan/Feb 2017 issue

Inside the Jan/Feb 2017 issue

Take an exclusive first look inside the pages of our bumper Jan/Feb issue with cover star Marion Cotillard.

Inside the Jan/Feb 2017 issue


As we welcome in 2017, MiNDFOOD takes a look into the future to see what we can expect – from colossal leaps in technology to fashion innovations, political intrigue, environmental updates to our living spaces and much more …

COVER STORY: Marion Cotillard

From the French small screen to Oscar award-winning films to environmental protests, Marion Cotillard has had an intriguing journey to becoming the respected actor and mother of (nearly) two she is today.

HEALTH: Sugar vs Fat

What’s in a sugar? Part one of our series about the sweet stuff examines a new school of thought turning traditional thinking about a healthy diet on its head.

BEAUTY: In the Buff

Gone are the days where smooth, even skin was as easy as reaching for a scrub and voilà! With next generation ingredients and the move to ban microbeads tin the spotlight, we take a closer look at the art of exfoliation for the modern beauty regimen.

PSYCHOLOGY: Change Your Thoughts

The power of positive thinking and positive attitudes can affect your life more than you might have realised, which is why mentally adjusting your mindset can have a huge impact on your life and the people around you.

FOOD: Fire up the Barbecue

As summer turns up the heat, take the opportunity to get out of the kitchen and cook on the barbecue. Whether you’re using a fancy gas hotplate or just a simple campfire, it’s easy to rustle up a feast in the great outdoors.

TRAVEL: Dusky Sound

MiNDFOOD sails into the heart of Fiordland National Park, where visitors have an opportunity for hands-on conservation and to see the results of this work up close.

MiNDFOOD January/February 2017 issue on sale December 19, 2016

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