The second issue of MiNDFOOD STYLE is set to hit newsstands on Monday April 20, 2015. A brand extension to the successful MiNDFOOD, the Autumn/Winter 2015 issue celebrates the ‚ÄúArt of Travel‚ÄĚ across more than 320 glossy pages.
The edition journeys to colourful global destinations, with four unique covers from different corners of the world. Cover fashion features include: Central Otago, Sydney, Paris & Hong Kong.
‚ÄúBuilding on the success of the launch issue of MiNDFOOD STYLE, we wanted the ‚ÄúArt of Travel‚ÄĚ to shine through in the Autumn/Winter issue. While we still have an eye on emerging local trends and designers, the second issue of MiNDFOOD STYLE takes things up a notch with a truly global flair,‚ÄĚ says owner and editor-in-chief of MiNDFOOD and MiNDFOOD STYLE, Michael McHugh.
MiNDFOOD STYLE is published twice a year as Spring/Summer and Autumn/Winter magazine editions. Completely integrated across a range of platforms, MiNDFOOD STYLE also has a dynamic online site, under the umbrella of mindfood.com, as well as a weekly newsletter, Facebook, Instagram and Pinterest sites.
Since launch, MiNDFOOD STYLE has hosted and sponsored a range of events around the country, including the recent Britomart Fashion Sessions and iD Dunedin Fashion Week.
‚ÄúThe response to the launch issue of MiNDFOOD STYLE has been incredible. With the Autumn/Winter 2015 issue we‚Äôre offering readers even more inspiring reading, stunning photography and exclusive stories across the latest in fashion, shopping, lifestyle, beauty, travel and more. It‚Äôs the ultimate showcase to everything that is wonderful about the world of style,‚ÄĚ says McHugh.
MiNDFOOD STYLE A/W 2015 is on sale Monday April 20, 2015.
MiNDFOOD STYLE AUTUMN/WINTER 2015 issue, on sale APRIL 20.
For an interview with editor-in-chief Michael McHugh, please contact Phillipa on +64 9 362 0770 or [email protected]