Cover Story: Tina Fey
We all love sharing a joke with Tina Fey and she’s certainly dished up the humour in a variety of ways over the years, from Liz Lemon in 30 Rock to her newest role as a journalist in Afghanistan. Her inner rebel has been let loose on the world and we’ve joined in on the anarchy, laughing until we cried at many of her characters.
Happy Birthday: MiNDFOOD Turns 8
It’s our eighth birthday, and to celebrate we have all the ingredients for the perfect party: eight cake recipes, eight white wines, eight great getaways and eight beauty masks for when festivities are over.
Enter the #MakeTheCake Giveaway competition to be in to win a KitchenAid Artisan Stand Mixer, valued at $849.
Community: Christchurch Five Years After The Quake (NZ Exclusive)
Five years on from the devastating earthquake, Christchurch is recovering. But while work crews were busy with construction, residents have been building something far more impressive: a renewed sense of community and pride.
Community: Coming Home
Five years after a meltdown at the Daiichi Nuclear Power Plant in Fukushima, triggered by the largest earthquake Japan has experienced, the people of Naraha can return. MiNDFOOD visits a town struggling to recover
Health: The Recipe For A Healthy Gut
We have known for a long time that there are trillions of bacteria in our digestive tracts, but scientists are only beginning to understand the link between these microbiota and our overall wellbeing.
Beauty: Trends We Love
As MiNDFOOD marks our birthday, we celebrate eight ways the world of beauty is changing for the better
Food: In Season Mushrooms
No matter what type you choose, mushrooms are in season and equally at home in a hearty loaf, a creamy soup or just piled on top of toast. Plus, Anzac Crumble with Quince & Pear & Vanilla Anglaise and how to make chickpea tofu.
Psychology: Healing The Past
Traumatic events can affect people for decades, causing feelings of intense fear or helplessness. New therapies are helping sufferers deal with the physical consequences of trauma, using novel methods to release distress and move on.
MiNDFOOD April 2016 issue, on sale February 29 in New Zealand and March 3 in Australia.