Inside MiNDFOOD March 2018


Inside MiNDFOOD March 2018
Take a peek inside our brand new March issue.

JESSICA CHASTAIN: Meet the Academy Awards nominee championing for change. Known for playing strong-willed protagonists, in real life Chastain pulls no punches either, whether on pay parity, diversity or being a dedicated animal lover. 

FUTURE BEAUTY: Welcome to a new world of thinking in the cosmetic industry. Tomorrow’s skincare is eco-friendly and vegan.

MY STORY: A brain tumour spurred this woman on to take up long-distance running.

SURGICAL MESH: How the devastating impact of this global health crisis is being felt around the world.

ART: Be mesmerised by Patricia Piccinini’s spellbinding sculptures.

PSYCHOLOGY: What to say and how to help a friend cope with serious illness.

FITNESS: Discover the new trend of speedgolf, plus research on how exercise can prevent depression.

STYLE: Costume designer Mark Bridges talks about the new film Phantom Thread.

SUSTAINABILITY: How your leftover food is being transformed for the greater good.

DÉCOR: The sun and stars shine through in the style of this Parisian apartment.

TRAVEL: A guide to Europe’s best-kept foodie secret: Graz.

FOOD: Tasty international hot dogs, cooking with honey and our delicious Israeli menu.

IN SEASON: Find the French shallot’s true virtue: its subtle flavour.



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