Please create an account
or Log in to subscribe


or


Subscribe to our RSS feeds Follow us on Twitter Follow us on Facebook Subscribe to our RSS feeds Watch us on Youtube View us on Instagram

Curated Cool: Jackalope Hotel

Up against the luxury accommodation and inspiring design, the food and drink offering at this impressive Mornington Peninsula hotel still manages to shine.

Curated Cool: Jackalope Hotel

Recently opened in the heart of the Mornington Peninsula, Jackalope offers opulent accomodation, idyllic vineyard views and two dining experiences: Rare Hare winery restaurant and the refined Doot Doot Doot restaurant. The hotel’s bar, Flaggerdoot, delights in the alchemic process of distillation with experimental spirits and a daring cocktail menu. The hotel is the debut property of 30-year-old Melbourne entrepreneur Louis Li who has created an aesthetic space that will make design lovers swoon. Here you will find statement furniture by Melbourne’s Zuster, striking installations by Rick Owens and a seven-metre-tall namesake sculpted by Melbourne artist Emily Floyd at the hotel’s entrance.

jackalopehotels.com

Click on the images below to enlarge.

 

Share on Facebook Pin on Pinterest Share by Email

Post a Comment

© MiNDFOOD 2013. All Rights Reserved

Web Design Sydney

Share
Tweet
+1
Share
Pin