Celebrating World Food Day

It’s World Food Day 2018. Celebrated globally on October 16, World Food Day encourages people to indulge in the diverse and delicious foods of the world. The event acknowledges the founding of the Food and Agriculture Organisation of the United Nations in 1945, which strives to create and maintain sustainable food systems and achieve zero hunger worldwide.

It’s no secret that we love food, so we’ve selected 5 recipes from 5 different countries to get you inspired.

Mexico: Roasted Cauliflower Tacos with Chipotle Cream (pictured)

America: Chargrilled Chorizo & Prawn Jambalaya

France: French Chocolate Almond Macaroons

Italy: Pumpkin Tortelli

Spain: Chicken and Chorizo Paella

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