Paris at Christmas time is just magical. Think charming winter markets, a city lit up with festive flair and café-lined streets with the smell of indulgent Parisian pastries. Let your senses transport you to this incredible destination with the new Nespresso Parisian Gourmandise-inspired coffee collection.
As the Christmas spirit starts to kick in, so does the desire to bring people together with indulgent treats of the season. This summer, Nespresso will bring the sophistication and style of a Parisian Christmas to kiwi homes with the Limited Edition, Nespresso Parisian Gourmandise-inspired coffee collection.
The collection of three coffees features includes two quintessential French flavours of Macaron and Praline that will transport coffee lovers to the streets of Paris through their unique flavour creations. The third flavour and remaining true to French tradition, is a Paris Black espresso that caters to those keen to venture out of their usual flat white and into a European café experience.
The Praline and Macaron Variations are based on Nespresso’s Livanto blend, which consists of Pure Arabica beans from Southern and Central America. It’s well-balanced with a roasted caramelised note providing roundness and balance in the finished coffees.
And in order to enjoy these Christmas coffee delights, one must have a Nespresso machine!
Introducing the Nespresso Creatista by Breville in an all new colour – Sea Salt – a beautiful matte white that’s stylish and sophisticated for any kitchen bench. The Nespresso Creatista Plus is an intuitive machine which allows users to enjoy a barista-style coffee experience in the comfort of their own homes. With 7 programmable coffee styles, 3-sec heat up and advanced milk texturing technology, the machine effortlessly crafts everything from a creamy cappuccino to a velvety smooth flat white.
For more on the exclusive Taste of Paris collection, to purchase the coffee or Nespresso Creatista machine, and tips for responsibly disposing of the infinitely recyclable capsules, click here.