Award-winning distillery Broken Heart Spirits is excited to launch Queenstown’s first-ever boutique gin tasting room this winter.
The Queenstown Gin Garden will showcase the distillery’s 12 award-winning spirits in the stunning location of Arthur’s Point.
Broken Heart Spirits owner Joerg Henkenhaf who hails from Germany, says he was inspired to create the Gin Garden to showcase his range of spirits in a venue with a unique European flair.
“It’s been a dream of mine for many years to serve our products in one beautiful, cohesive space, and have a dedicated tasting room for the first time in Broken Heart’s history,” says Henkenhaf.
“The Gin Garden will be our new home, where we’ll share our story and passion, to bring a new level of understanding to what we do and why we do it.”
On the menu are a selection of cocktails, including a barrel aged negroni and quince sour. Along with the Broken Heart spirits, the distillery will unveil a brand-new Oktoberfest-inspired lager.
Guests can also enjoy a selection of locally sourced, seasonal foods with a European twist, such as French Tarte Flambée, squid pickled in gin spices and BBQ roasted beef brisket.
The Broken Heart Gin Harden is open now at 1 Powder Terrace, Arthurs Point, Queenstown.