We look at 5 ways with Bananas to take your baking to the next level. Whether it’s our rice pudding, layer cake, banana fritters or a delicious Banana and Coconut Cake there’s something for everyone.
5 ways with Bananas
The humble banana comes in many forms and gives a gorgeous texture and taste to baking and desserts. They are also a great source of health benefits including high levels of potassium, low levels of fat and they help to fight anaemia due to their high levels of iron.
Banana and Butterscotch Mille-feuille
These sumptuous layers of buttery pastry and silky butterscotch make for a perfect addition to any tea-time activity. Everyone’s sure to love this delicate dessert.
Banana Arborio Rice Pudding
Caramelised bananas act as a beautiful opener for this soft and sumptuous rice pudding. Serve with vanilla whipped cream for the ultimate winter indulgence.
Hummingbird Layer Cake
This layer cake is what dessert dreams are made of. Impressive to say the least, bring this to any family get together and prepare for praise. With lashings of vanilla butter icing and a cream cheese filling, this is a banana cake for the ages.
Banana Fritters and Caramel Coffee Sundae
Deliciously indulgent, create a sophisticated ice-cream sundae with banana fritters wrapped in katifi.
Banana and Coconut Cake
Served with a buttery sauce with cream on the side, this cake is sure to become a family favourite.
