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Scallops

Fast Coconut and Corn Soup with Scallops and Chilli

Use your pantry staples to create this delicious Fast Coconut and Corn Soup with Scallops and Chilli Recipe

Seafood Mixed Grill with King Prawns, Squid and Scallops

You can’t go wrong with seafood beautifully charred on the bbq. Can’t decide between king prawns, squid and scallops – why not have them all? Variously topped with hibiscus salt, a lightly sweet and zippy ancho chilli romesco sauce, and a mint and taramasalata dressing – this spread has all bases covered.

Steamed Scallops & Samphire

These light steamed scallops are perfectly complimented by the vibrant green samphire.

Carpaccio of Scallops with Pea Vinaigrette

Carpaccio is an Italian appetizer of thinly sliced raw meat drizzled with lemon juice and olive oil. This Carpaccio of […]

Scallops Pacifica

This fresh and easy scallop recipe is the perfect Summer starter

Moussaka of Eggplant with Seared Scallops & Tarama

Moussaka of Eggplant with Seared Scallops & Tarama. Peter Conistis of Sydney’s Alpha Restaurant shares his signature recipe for Scallop […]

French Bouillabaisse with Rouille Recipe

Bouillabaisse is a traditional Provencal dish hailing from the sea-side city of Marseilles. It was created by fisherman who used […]

Scallops with Chorizo and Spicy Capsicum Sauce

Transport your dinner guests to the streets of Spain with this bite-sized tapas treat. Sizzling scallops served on a lightly spiced roast capsicum sauce and sprinkled with parsley will impress even the hardest-to-please.

Leek and Green Peppercorn Pasta with Seared Scallops

Leek and Green Peppercorn Pasta with Seared Scallops recipe, brought to you by MiNDFOOD.

Fish Pie with Saffron Mash

The ultimate comfort food. Topped with saffron mash and packed with prawns, scallops and white fish fillets, there’s no better dish to take you into Autumn

Seared Scallops with Lentil and Tomato Dressing

Learn how to make Rick Stein’s delicious Seared Scallops with Lentil and Tomato Dressing yourself! Seared Scallops with Lentil and […]

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