Why throw out those banana peels when you can use them to make this easy and versatile bread instead! Unlike traditional banana breads, this version doesn’t taste strongly of banana. You can use this Banana Peel Bread as a replacement for your favourite toasting and sandwich bread, both sweet and savoury
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Tarte tatin is one of my favourite desserts. This Banana Kataifi Tarte Tatin is a playful twist on the classic […]
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Coconut Chiffon Cake with Butterscotch & Banana. The perfect sweet treat for afternoon tea. Serves 8 150g (1 cup) plain […]
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These delightful bagels are seriously indulgent and the perfect treat for Christmas morning or for when you’re feeling festive.
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Gooey and delicious, this indulgent Banana Slab Cake with Coconut Caramel Sauce is heaven in a baking tray. Banana Slab […]
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Caramelised bananas act as a beautiful opener for this soft and sumptuous rice pudding. Serve with vanilla whipped cream for the ultimate winter indulgence.
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These sumptuous layers of buttery pastry make for a perfect addition to any tea-time activity.
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Plantain Chips with Tuna Ceviche. This effortless recipe is so simple to create and looks amazing served on a large platter. […]
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Get ready to be transported to a paradise of taste with every bite of these delicious Hummingbird Cupcakes with toffee pineapple.
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